Penn State Professor of Italian Sherry Roush has received grants from both the National Endowment for the Arts (NEA) and the National Endowment for the Humanities (NEH), to support work related to translating “Peregrino,” a 500-year-old literary work by Jacopo Caviceo, from Italian into English. Published in 1508, “Peregrino” is considered a proto-...
READ MOREWednesday, February 26, 2020. 9 am - 11 am Light Breakfast (coffee & cookies), Networking, and Presentation. History of the Italian Immigration Museum - 1834 E. Passyunk Avenue, Philadelphia, PA, 19148. The event is $10 for all Filitalia members and $15 for non members. RSVP is required (limited seating), so please reserve your ticket online. Join...
READ MORESome of author Michael DeMarco's fondest childhood memories are of sitting at the kitchen table at his grandparents' Erie home and listening to their stories of their ancestral roots in Italy. His grandparents emigrated to the U.S. in the early 1920s from Montenero Val Cocchiara, a secluded village nestled in the central Apennine Mountains in south...
READ MOREAn Episcopal congregation in Lancaster, Pennsylvania, has unveiled a restored 500-year-old painting of Mary and Jesus, which had been in the parish’s possession for more than a century but only recently was revealed to be a rare work by an Italian artist from the Renaissance period. Christopher Daly, an art historian from Baltimore, Maryland, had b...
READ MOREDid you actually get to the bank?” “Nope. Just to the flower stand.” Jimmy Sunseri never tires of this exchange whose punchline is a foregone conclusion. “The big joke here is I’ll say I’m going to the bank and be back in 15 minutes. [The cashier] will say, ‘See you in an hour’,” said Jimmy, with his signature unlit cigar stuffed into one cheek. He...
READ MOREGather ’round. Marc Vetri has a story to tell about Fiorella. “There’s a story behind everything. The story is just as important as the food,” the chef says, on the phone to discuss his new South Philly restaurant inside a former butcher shop near the city’s historic Italian Market. “There’s the Fiorella story — reviving the name, making the sausag...
READ MOREA group of Philadelphia business owners gathered Thursday to discuss the impact of additional tariffs authorized by the World Trade Organization on Italian products imported by the United States. Emilio Mignucci with DiBruno Bros. explains, many European exports this year, including cheese, wine and olive oil, were slapped with tariffs in retaliati...
READ MORELavinia Biagiotti Cigna ha portato la sua storia imprenditoriale di successo a Philadelphia. Biagiotti, presidente e ceo della casa di moda romana, è stata invitata infatti a tenere una lecture alla Thomas Jefferson University di Philadelphia, una delle più prestigiose università degli Stati Uniti. Qui, di fronte alle autorità locali, al presidente...
READ MORESouth Philadelphia's Italian Market is the oldest continuously operating open air market in the United States, a surviving enclave of the American immigrant experience. While most neighborhoods undergo dramatic change after more than a century, the distinct character of the Italian Market has survived since it opened in 1891. A new episode of PBS'...
READ MOREThe Scranton Chapter of UNICO National will recognize an outstanding Italian-American male and female student-athlete at the Chapter’s inaugural Brian Piccolo Awards Dinner to be held at Arcaro & Genell’s Restaurant in Old Forge on Tuesday, May 12 at 6 p.m. Applicants will be graduating seniors from one of the 14 high schools in Lackawanna County....
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