Fiorella Italian Bistro has opened on Tuttle Road, near Bee Ridge. Owner Francesco Giovannucci, who hails from the Abruzzo region of Italy, has been working on the concept since before the Covid-19 pandemic, but waited to open until things quieted down. “I like the fusion of French and Italian,” says Giovannucci. His passion for both cuisines is ev...
READ MOREChristopher Covelli, the executive chef at Sarasota’s Sage and Bijou Garden Café, competed in a Food Network competition last night. In Alex vs. America, celebrity chef Alex Guarnaschelli faces off against three chefs who are hoping to win a cash prize. “There isn’t a chef more competitive than I am,” Guarnaschelli said in the show’s opening. Covel...
READ MOREA family Italian restaurant featuring Jersey-style pizza appears to be making it through the pandemic. Solorzano’s Pizzeria, at 13001 Tamiami Trail, near Warm Mineral Springs, offers gourmet pizza and subs with fresh homemade Italian bread, as well as a variety of pasta dishes — including homemade meatballs. Father and son Jimmy and Anthony Solorza...
READ MOREDuring his year away from the field recovering from colon cancer, Orioles slugger Trey Mancini dearly missed baseball. It appears the feeling was mutual. That much was evident by the warm welcome Mancini received before and during his successful spring debut Sunday, when the O’s opened their Grapefruit League schedule with a 6-4 loss to the Pirates...
READ MOREIn Manhattan, there’s a saying among restaurateurs that “New Yorkers eat with their eyes,” meaning that they are happy when the meal covers the plate, and more. In Sarasota, we have the opportunity to experience just that at Marcello Ristorante Italiano. This inviting, intimate restaurant provides a dining experience unlike any other. It seems as i...
READ MOREMarco Nistico, who has become a familiar performer with Sarasota Opera since his local debut in 2008, is joining the company as the new artistic administrator. Nistico,an Italian-born baritone who appeared in more than a dozen principal roles in Sarasota, had already begun a transition from singing to staging and administrative work. He directed Do...
READ MOREThe typical restaurant experience has changed quite a bit since the COVID-19 pandemic arrived this spring. Many customers are opting for takeout and delivery over the dine-in routine, and while restaurants have shifted to accommodate customers ordering online, pop-up restaurants like Sarasota’s new Tralia has arrived right on time. Tralia has no ph...
READ MOREI’ve always loved spring training. It’s one of my favorite times of year. It just has a slower pace, a softer edge. It’s friendly. And it’s all about baseball — and I love baseball. But this year it was a little bit tougher, more of a grind to get through every day. I’ve been to spring training with the Orioles in Sarasota every year since 2014, b...
READ MOREFrom the looks of it, this story represents the American Dream – fulfilled. Three young Italian buddies opened their first ice cream shop, Gelato-go, at 458 Ocean Drive in sunny South Beach on January 18th, 2013. Their Gelato Master learned his Italian gelato-making skills from his father and his family – who have been in the business for over 80 y...
READ MORESteve Solomon's three-time award-winning show has been met with rave reviews and great audience acclaim throughout the country, becoming one of the longest-running one-man shows in Broadway history. During his hit show My Mother's Italian, My Father's Jewish & I'm in Therapy: Updated and Funnier than Ever, we meet the people that we're all too fami...
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