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Sicilian extra virgin olive oil is once again confirmed as the best in the world. This was decreed by the prestigious international Olio Nuovo Days competition, held recently in Paris. Winning first prize as the best extra virgin oil in the competition was the Magihouse Valle dell'Inferno - Family Reserve from the Marino-Giambrone company of Cammar...

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Tucked away in the heart of the Mediterranean, Marettimo is an undiscovered paradise waiting to be explored in Italy. Often overlooked, this Italian gem is a haven of untouched beauty, offering a retreat from the ordinary. Easily reached from Trapani, Marettimo stands out among the Egadi Islands for its wild and unspoiled character. One TripAdvisor...

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With winter approaching, days getting shorter, and winds blowing colder by the minute, we understand why taking a Transatlantic trip to Europe, where the gray season can feel rather gloomy, might not seem the most attractive thought. A majority of Americans will be heading instead to the Caribbean, South America, or if feeling particularly adventur...

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Each morning for the past month, Brian has been waking to the deep peace of the Italian countryside and a view through the olive trees of a hilltop village in the distance. It is a very different start to his day than his previous routine when he lived in Oregon. Along with his wife Beth, Brian is realising a dream that has been a long time coming....

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The most beautiful villages in Italy are a series of municipalities under 15,000 inhabitants, all chosen for their splendor and distinctiveness. The goal of the initiative is to tell a different Italy, bringing hitherto considered marginal villages out of isolation. In the last few days, 7 new municipalities have entered the rankings: there are now...

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In the heart of the Mediterranean lies Sicily, an island where the past lingers in the sun-drenched landscapes and the names of noble families echo through the ages. Here, ancient bloodlines and storied surnames weave a rich tapestry of history and power. This is a place where being a noble meant being a patron of the arts, a leader in commerce, an...

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Few may recall the precise date of May 11, 1860, a pivotal moment when Giuseppe Garibaldi and his Thousand landed at Marsala, in the Trapani province. This event marked the beginning of the end for the Kingdom of the Two Sicilies, paving the way for Italy’s unification.  Yet, Marsala’s fame extends beyond its historical significance: it is globally...

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It is one of Sicily’s most popular dishes: spaghetti ai ricci di mare, or sea urchin spaghetti. Prepared with a simple base of oil and garlic, plates of the stuff are demolished every summer, particularly by the hundreds of thousands of tourists who descend on the island every year. But sea urchins’ status as a culinary delicacy is leading to their...

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Its central location places Agira at the heart of Sicilian culture and history, making it easily accessible from various parts of the island. Recently honored as one of Italy’s Borghi più Belli d’Italia,  “Italy’s Most Beautiful Villages” Agira, with its rich heritage and picturesque surroundings, is a great destination for all those interested in...

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Cannoli, pronounced as “kan-oh-lee,” is a traditional Italian pastry that originated in Sicily. The word “cannolo” means “little tube” in Italian, which perfectly describes the shape of this delectable treat. It is believed that cannoli were first created during the Arab rule in Sicily, around the 9th century. Over the years, cannoli have evolved a...

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