by Elizabeth Keyser Fortina pizza is blistering: This new addition to Stamford contemporizes Italian American cooking with a youth Fortina is blistering! The newest addition to Harbor View in Stamford, Fortina contemporizes Italian American cooking with a youthful, hip atmosphere: loud music and a wood-fired oven that cooks more than...
READ MOREAt the annual Columbus Day celebration, Alfred Fusco is a fixture as familiar as the zeppole he's become popular for serving at the downtown celebration of Italian-American heritage and culture. But he won't be working the booth this Sunday, a first since the city's celebration started a half decade ago: Fusco has earned a place at the fro...
READ MORESi sono riuniti nella citta' di Stamford in Connecticut i Delegati ed i Rappresentanti del Comitato Tricolore per gli italiani nel Mondo delle circoscrizioni consolari di Boston, New York/Connecticut, New Jersey, Philadelfia, aree sostanzialmente del Nord Est degli USA.I lavori sono iniziati con un minuto di silenzio in Onore di Mirko Tremaglia fon...
READ MORESome 130 years ago Italians began to arrive in America in significant numbers. Perhaps because they came in surges and many were poor farmers or laborers with little education, desperate for work, many were stereotyped as less than intelligent, as buffoons or criminals. Like immigrants from other places, they were marginalized. But th...
READ MOREIn 2010, when Il Volo ascended to the top of the charts in its native Italy with its self-titled debut album, it turned out to be the first of many peaks this pop-operatic trio would scale. In the years that have followed, Piero Barone, 20, Ignazio Boschetto, 19, and Gianluca Ginoble, 19, have shared the stage with some of the biggest name...
READ MOREThe New York Times' Patricia Brooks gave Cotto's Wine Bar and Pizzeria a "Very Good" rating in the newspaper's region section, published Friday online. The Italian restaurant at 51 Bank St. has "had a good bit of success" at creating "the ambience of a Roman trattoria in downtown Stamford," Brooks wrote in her review. Read more &...
READ MOREUgo DiMare enjoys baking and loves his family, but never dreamed of mixing the two. Running a bakery shop is so much work, DiMare thought. He did not want to burden his daughters. Despite his worries, they blended. "We used to sweat to make a $100," said one daughter, Maria DiMare-McGrath, 59. "My father felt it was a hard life, and he d...
READ MOREDuring the most recent election night in Stamford, John Mallozzi was greeted with handshakes and congratulatory backslaps in a private room at Zody's 19th Hole which the Democrats had rented as its victory headquarters. An ebullient Italian American known for his candor, Mallozzi looked almost bashful. After all, he was not a candidate. Bu...
READ MOREby Martin B. Cassidy The city's first Italian-American mayor — remembered most for the purchase of Sterling Farms during his one term in the late 1960s — died Friday at the age of 86. Giordano died of natural causes at Virtua Hospital in Voorhees, N.J., his daughter, Esther-Marie Giordano, said. Giordano, a former teacher and director of the...
READ MOREAn Italian-American couple, who fell in love in Rome during World War II, died within an hour of each other in Stamford, Connecticut. Guiseppe and Livia Fortuna were married for 69 years, had four kids and moved to a house in Stamford's Cove neighborhood in the early 1960s. They raised their four children in the United States, and stayed in th...
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