Giovanni’s Trattoria, a family owned Italian restaurant located on Staten Island has created a new at home dining experience, a virtual wine tasting event, which they will launch on Mother’s Day Weekend. The offering includes a custom kit that will be hand delivered to recipients which includes a wine glass, 3 five ounce individually sealed samples...
READ MOREGlance at Dan Fiorito’s bio in the Yankees’ media guide and it reads like a New York baseball love story. Born in Yonkers, where he still lives; Fordham Prep in The Bronx for high school; Manhattanville College in Purchase; four seasons as a Yankees minor league player; two as a coach and one as a manager in the Gulf Coast League. The memories burn...
READ MOREMaintaining a positive attitude and letting things roll off your back — although not always easy — and not taking life too seriously seems to be one of the common denominators among those who’ve achieved longevity and living healthy, productive lives. At 101, Antoinette Inserra’s advice is to “Live your life day by day and if something comes up tak...
READ MOREMonsignor Richard Guastella, pastor of St. Clare R.C. Church in Great Kills, a faithful visionary with deep borough ties who is credited with transforming two parishes during his 48-year priesthood, died early Thursday morning in Staten Island University Hospital, Prince’s Bay, after battling COVID-19 for a little over a week. He was 73. Born in th...
READ MOREFather Leonard J. DiNola, who served for 43 years as parochial vicar of three parishes in the archdiocese, died March 30. He was 87. Father DiNola was at St. Christopher, Buchanan, 1982-2001; St. Ann, Ossining, 1963-1982; and St. Roch, Staten Island, 1958-1963. Cardinal Dolan presided at the burial April 6 in Gate of Heaven Cemetery in Hawthorne. “...
READ MOREIf you’ve visited Casa Belvedere recently, you already know who Beatrice is. She’s the one who welcomes you with a hearty “Buonasera!”, inviting you to come in, get comfortable, and get ready to enjoy a culinary experience in one of our cooking classes, or a cultural presentation during our Tuesday evening cultural progam. If you’ve dropped off you...
READ MOREInvigorating sounds of spirited conversations, the hissing of the milk steamer, the thumping of filters being emptied, the clatter of the cups and saucers uniting, the clinking of tiny spoons, the shaking and stirring of sugar packets, and the heavenly aroma of fresh ground coffee beans…..You must be at an Italian “Bar” right now? In Italy, the It...
READ MORENothing keeps Joe Laino away from Italian pastries on St. Joseph's Day, not even COVID-19. Observing social distancing edicts in the wake of the coranavirus pandemic, the Annadale resident and his wife, Tricia, were forced to cancel their annual St. Joseph Italian Pastry Taste-Off on Thursday, March 19, instead settling for an intimate party of two...
READ MOREThe health and safety of our members, visitors, and staff are our top priority. For that reason, we have decided to cancel all cooking and language classes, cultural events and fundraisers until the end of March.We will continue to monitor the situation closely and follow the guidelines issued by CDC, the New York State Department of Health, as wel...
READ MORESeveral years have passed since we put the Advance spotlight on Campania's Coal Fired Pizza — the Eltingville dining spot named for the region in Southern Italy where mouth-watering pizza isn't the only really big draw. And while pizza at Campania is a much sought-after attraction — with its thin crust, enticing fresh mozzarella and San Marzano t...
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