Villa Torrigiani – located in the municipality of Capannori, Lucca – dates back to at least the late 16th century, and features a beautiful Baroque façade created during a renovation in the late 1600s. What it is most famous for, however, is probably its enclosed garden, completely dedicated to flowers that grow between walls, geometrical hedges, a...
READ MOREGuardia Sanframondi is a typical medieval Italian hilltop town, with a formidable ancient castle, pretty squares…beautiful frescoed churches…flower-bedecked old palaces…and friendly locals saying “hello” to strangers. Situated in a lesser-known part of Italy’s southern Campania region, it is a hidden gem that is slowly being discovered by expats wh...
READ MOREMany consider Italy the most fascinating country in Europe, and they’re probably right. It never stops charming us with its incredible food, pampering mild climate, diverse landscape, incredible architecture and millenary history. If you have never been, it is absolutely time for your first trip to Italy. Easier said than done though, right? As a...
READ MOREOctober in Rome can be so pleasant weather-wise, with the likelihood of sunny days and warm temperatures, that the Romans have a name for it: ottobrata romana. Originally, with the phrase ‘ottobrate romane’, people referred to the Sunday trips out to the countryside surrounding Rome that the Romans used to go on until the first decades of the 20thc...
READ MOREMost hands do not go up when I ask my audiences, “Who is an opera fan?” It’s as if I had asked, “Who is a big fan of brussels sprouts?” Yes, there will be a few enthusiasts, but most faces go neutral, some almost grimacing. While it’s true that it is the most expensive performance art form in the world, opera’s power lies in the most human of expe...
READ MOREPasta al pomodoro is arguably Italian cuisine’s most pedestrian dish. So when I see “pasta with tomato” featured on the menu of three-Michelin-starred Reale, the remote monastery turned restaurant in Abruzzo run by chef Niko Romito and his sister Cristiana, I am deeply skeptical. Here we go again, I think, another classic tricked up and ruined by o...
READ MOREA hilly patchwork of yellow and green Umbrian fields unfolded on both sides of the road as I zipped around hairpin turns in my little red Fiat, feeling every bit the race car driver. Of course, this being Italy, what I thought was death-defying speed wasn't fast enough for drivers coming up behind me. They barely hesitated, passing me on blind curv...
READ MOREAsk a claustrophobic to descend a dark, 1100m-long tunnel excavated inside a mountain and the most likely reaction will be a look of horrified panic. This scene played out recently during my vacation. I had joined a group tour for a one-week trek in the Dolomites, the famous mountain range in the northern Italian Alps, a beloved hikers’ playground....
READ MOREOften neglected on travel itineraries in favour of Italy's more famous hotspots, Bologna nevertheless has plenty to offer tourists, from food to art to hidden secrets. Here are nine reasons you should visit at least once in your lifetime. 1. The food - Bologna is known as 'la dotta, la rossa e la grassa' - that's 'the educated' in a nod to its univ...
READ MORE"So what part of America are you from? Cleveland? I know it well! I have a good friend with a restaurant there, Aldo's - do you know it?" Yes, we knew it. And so an ocean away from Cleveland, in the small Italian mountain village of Castel di Sangro, my family and I ended up eating at an Italian bistro owned by someone whose good friend owns a res...
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