
BY: Erin Kuschner
After a two-year renovation, The Newbury Boston made its Back Bay debut in mid-May, transforming the former Taj Boston into a sleek, modern hotel. On Tuesday, Contessa, the hotel’s highly anticipated rooftop restaurant and bar, opened to the public for dinner and drinks, with breakfast, brunch, and lunch service coming in the near future.
Helmed by Major Food Group — the New York-based restaurant group behind award-winning stalwarts like Carbone and Santina — Contessa is a 4,000-square-foot tribute to Italian cuisine and Old World Europe.
SOURCE: https://www.boston.com
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
Saturday, August 23rd, in Boston, the 87th anniversary of the execution of Nicola Sacco an...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...