by Chad Lawhorn

For some of us, our experience with Italian food doesn't go much beyond spaghetti, all-you-can-eat breadsticks and a carb-induced nap that usually ends with the waiter waking you up to tell you more breadsticks have arrived. But that's not the only type of Italian food that is popular. Lawrence is going to get a taste of an Italian deli with the opening of a new west Lawrence business.

Work is underway to convert the Miller Mart gasoline station and convenience store into Miceli Market and Deli. Jess Maceli, who co-owns the business with his wife, Renee, said he hopes to have the renovations completed by mid-October.

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Source: http://www2.ljworld.com/