Major Food Group is heading for Burlington. The New York firm behind Back Bay’s glamorous rooftop restaurant Contessa at The Newbury Boston will open the first of its Parm restaurants outside of New York on March 21 at the Burlington Mall. A second Parm location is promised in June in the Back Bay, all part of Major Food Group’s national expansion.

Major Food Group is headed by New York chefs Mario Carbone and Rich Torrisi, as well as restaurateur Jeff Zalaznick. Carbone and Torrisi have tallied three Michelin stars at three of the 13-strong restaurant collective’s brands — one each for New York’s Torrisi, Carbone, and ZZ’s Clam Bar.