
BY: Leslie Ventura
When Harry’s Bar opened its doors in Venice, Italy, in 1931, Giuseppe Cipriani Sr., the Cipriani family patriarch, probably never imagined his quaint bar turning into a global restaurant and hospitality brand. Giuseppe Sr. was still alive and present for the family business’ early expansion—Hotel Cipriani opened in Venice in 1958—but he wouldn’t see the fruits of his labor turn into the acclaimed Cipriani Italian restaurant in New York City, then grow limbs in 12 different cities including London, Hong Kong and now, Las Vegas.
To dine at the new Cipriani inside the Wynn Plaza Shops is to soak up all that history, to transcend the time and space continuum for just a moment and to imagine oneself sitting next to the likes of Ernest Hemingway, Orson Welles and Truman Capote.
SOURCE: https://lasvegasweekly.com/
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
Sunday December 14, 5.30 pmSole Mio - 8657 S Highland Dr, Sandy (Utah) 84093 The Italian...