by Philip Warren

With the recent closure of two local Italian restaurants, Luca and Bocconcini, Wichitans are left with fewer choices for getting a pasta fix. One of the remaining options is Marchello's, a family-run operation on South Seneca. While it does not replace the upscale menus that Luca and Bocconcini offered, it serves up some solid old-school Italian-American food.

The interior of Marchello's has the feel of a home-style Italian joint, except for the lack of red checkered tablecloths and straw-covered candle holders. There is a decent amount of seating, but I imagine that on busy days it can get somewhat cramped.

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Source: http://www.kansas.com/