Classic lasagna is a top seller at Maggiano’s Little Italy but so is its specialty pasta, Our Famous Rigatoni “D” with herb-roasted chicken and Marsala cream sauce.

Maggiano’s version of Italian-American comfort food also includes prime steaks and veal, fresh seafood (including Parmesan-crusted tilapia and lobster carbonara), signature salads, sandwiches and soups, along with a variety of desserts including Italian spumoni, tiramisu and Gigi’s butter cake.