If you know only one thing about Italian culture, it’s probably that food is woven into every aspect of daily life. If you know two things, it might be the fact that food and wine go hand-in-hand. An Italian meal isn’t complete without wine, whether it’s a simple table wine or a nuanced Barolo. In my family, even young children enjoy a taste with their pasta.

I’m lucky enough to return to Italy every summer, but it’s never often enough. If like me, you’re craving the tastes of the Italian kitchen and cantina this time of year, a visit to the 36^th Annual Boston Wine & Food Festival might satiate. This winter festival stars Friday, February 14, and features a lineup of world-class winemakers and chefs, with several Italian-focused events.