When it opens September 1, Grana at The Langham, Boston will instantly become one of the East Coast’s most exciting new restaurants, thanks to executive chef Stephen Bukoff’s Italian menu and to the ornate setting inside the newly renovated building that houses it.

Located in the former Federal Reserve Bank of Boston, Grana takes its name from the Italian term for grain, but also from its slang term meaning money. It’s appropriately luxurious, with high ceilings and an elegant design that includes original chandeliers, a restored terrazzo floor, and commissioned artwork to fit the financial theme.