
I'm fully Italian yet have never been to Italy, so when a piece of Italy makes its way to our state, I jump at the situation. I may be biased, but Italian food is the best kind of food. The desserts too are completely unmatched. You may not agree and that's fine, but I stand by my word.
Back in June of 2024, Oggi Gelato opened their first location in the U.S. and it was actually right here in Norwalk, Connecticut. Oggi Gelato is known for its unreal, fresh gelato where "the finest ingredients are blended seamlessly into artisanal gelato perfection." All of the gelato at Oggi's is made fresh without preservatives, saturated fats and artificial colorings of any kinds.
SOURCE: https://i95rock.com/
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
Sunday December 14, 5.30 pmSole Mio - 8657 S Highland Dr, Sandy (Utah) 84093 The Italian...