
What do you get when you combine a 57-year-old family recipe, the culinary palate of a traditional Italian, and the heart of a New Yorker? Perfection. You also get one of the most underrated local Italian pizza joints in New York.
When you ask any of the locals about where to find the best New York pizza Rubirosa tops the list because of their legendary crispy thin-crust pizza, but as soon as you take your first bite you’ll want one of everything on their amazing menu. Let’s tempt your taste buds a little shall we?
SOURCE: https://www.onlyinyourstate.com
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
Award-winning author and Brooklynite Paul Moses is back with a historic yet dazzling sto...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
For the first time ever, The Cathedral of St. John the Divine, in collaboration with the O...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...