
by Maria Russo
With plenty of tangy tomato sauce at the ready, and tender meatballs and cheesy margherita pizzas on hand, the stage was set for the 2015 New York City Wine & Food Festival's opening night bash on Thursday: an Italian feast hosted by who else but Food Network's own queen of Italian cuisine, Giada De Laurentiis.
Along with Giada, more than 30 chefs gathered high atop Manhattan's Pier 92 to serve the ultimate Sunday supper-style menu complete with Old-World favorites, from classic red-sauce gravy and pillowy gnocchi to succulent porchetta and even sweet-tooth-satisfying cannoli.
Source: http://blog.foodnetwork.com/
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