It’s a bit modern. It’s a little bit farm. But most of all, it’s authentic. That’s how restaurateur John Tunney III describes his new venture The Farm Italy, a new Italian restaurant that recently opened in Huntington Village. “We wanted to start it with this kind of homey feeling,” Tunney said. “It’s a comfortable environment and really authentic.”

By authentic he means everything from the new floorboards to the ingredients in their dishes were and are made from scratch. Tunney — the owner of other Huntington staples The Shed and Besito — launched his new brand at 12 Gerard St., in the former Mac’s Steakhouse and Restaurant location.