Whether you’re a native New Yorker or your travels bring you to Lower Manhattan, you won’t want to pass up a visit to D’Abruzzo NYC. Tommaso Conte, founder, and chef, sets up shop every Friday at Smorgasburg on Fulton Street outside the World Trade Center. That’s where he cooks authentic Italian street food, served under a signature orange awning since 2017.

D’Abruzzo means "from Abruzzo," a diverse region of Central Italy with towering peaks and flat, sandy beaches. Abruzzo is also known for many culinary specialties, one of the most popular being arrosticini, which are lamb skewers barbecued to perfection.