When agritourism rhymes with wine. That wine and food has become an important reality in the national economy has been known for years, just as it is truth that the “cooking factor” is the main motivation for a trip for many people.

It is no coincidence that the relationship between some important wine-producing centers and agritourism facilities is very strong, this is also shown by the latest Istat report, “Agritourism companies in Italy” 2022, where, among the eleven cities with at least 100 agritourism companies, most have an identifying link with wine, a product that also drives the local economy: from Montalcino, the land of Brunello, to Montepulciano, also in Tuscany, the home of Vino Nobile.