So, you want to go to Italy? Great choice! The food, the wine, the history and of course, the coffee. Italians are particular about their coffee, and while you can probably get by with whatever terms you’d use at your local coffee shop, it’s best to have a strong understanding of Italian coffee options. Here’s how to order a coffee in Italy without sounding like an idiot.

First, a few rules to follow. While most American coffee drinkers will simply drink any coffee concoction as they please, Italians drink certain beverages at certain times of day. For instance, cappuccinos are generally reserved for breakfast—not to be ordered after 11:00 a.m. A macchiato is traditionally enjoyed as a bit of an afternoon pick-me-up and espresso is served after dinner. Also, try to stay away from ordering a coffee to-go. Most cafés in Italy are counter service or table seating only so try to keep that in mind.