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In 2022, the new Balsamic Vinegar of Modena Pgi Agribusiness District was included in the National List of Agribusiness Districts Pdo/Pgi agrifood product by production value (source: Consortium for the Protection of Balsamic Vinegar of Modena, data 2021). THE NEW DISTRICT FOR TRADITIONAL BALSAMIC VINEGAR OF MODENA PDOAlbeit a niche production the...

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Emilia-Romagna is a veritable mine of tastes and agri-food products. It is the region with the highest number of Pdo and Pgi food products in Europe and therefore in the world, since Italy with 290 certified products is abundantly the queen of this ranking. Figures don’t lie: Emilia-Romagna has achieved, with 44 products, the European record for ag...

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Her majesty the lasagna. The queen of all Sunday lunches. Lasagna is an institution, a symbol of the richness and variety of Italian cuisine. The Bolognese one, famous all over the world, is a triumph of layers of egg pasta, meat sauce, béchamel and parmesan. The Neapolitan one boasts meatballs, mozzarella and hard-boiled eggs. The Venetian lasagna...

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Visiting Ravenna is not just a beautiful adventure in the present, it also serves as a reminder of the past. From the picturesque buildings with pretty, painted colors to the older churches with mosaics lining the interior. Despite the cloudy sky, Ravenna was still a sight to behold. I hope to return to Ravenna in the summer to see the beautiful co...

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It made them colorful, dedicated to the joy of living, and with some of the most famous cities in the world, such as New York, and also capable of lighting up and becoming lamps, and so on and so forth. And now Ceci, a Lambrusco brand, one of the most “pop” wines ever - capable of uniting generations, between young people looking for wines that are...

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The National Italian American Foundation (NIAF) is pleased to announce Emilia-Romagna is this year's Region of Honor. Each year, NIAF collaborates with a region in Italy to promote its culture, business, and tourism in the United States throughout the year. To celebrate the region, Emilia-Romagna will be prominently honored at the NIAF 48th Anniver...

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If you want to know the best restaurants in Emilia Romagna, read our guide. After a scrupulous and exciting selection, we chose 10 proposals trying to please every palate. We are in a region of northern Italy, stretching from the Po River to the Apennines and crossed largely by the Po Valley. The region is known for its medieval towns, seaside reso...

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Fans of Formula One racing, focaccia pizzas and pastas tossed in meaty sauces, and Italian seafood dishes will soon find it all under one lively roof, when Yeppa and Co. opens at Buckhead Village, Monday, February 27. Yeppa and Co. is a thumping, multi-faceted Italian restaurant dedicated to high-energy vibes, dishes from the Emilia-Romagna region...

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Here we introduce you to the best trails in Italy's UNESCO heritage sites. Paths immersed in nature and beauty, inviting you to take invigorating walks. It is not only about UNESCO World Heritage cities; the challenge is to explore all of the natural surroundings. Taking 10,000 steps through Italy's rich and varied forest heritage will be good for...

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Never mind the season, it’s always a good time to have aperitivo with friends. A great way to end the day or the working week in good company, this quintessentially Italian habit has become pretty popular around the world, where it’s also known as “happy hour.” We Italians tend to enjoy our end-of-the-day drinks with finger food of all kinds, which...

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