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  The world’s first hydrogen-powered cruise ship is Italian With summer arriving, Italy’s love for gelato keeps growing, with new flavors Italy’s history finds new life on TikTok Summer 2025 tourism forecast: foreign visitors outnumber Italians for the first time Italy’s Coast Guard: protecting the nation’s waters for 160 years Moving out later: ho...

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As the first summer heat arrives in Italy, the popularity of gelato shows no signs of slowing down, with countless new flavors making their debut. Sales are expected to grow by 4% compared to last season, when the sector nearly reached €3 billion in revenue—up 0.5 to 1% from 2023. Italy remains a nation of gelato lovers, ranking first in Europe wit...

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Italian food lovers everywhere know that our coveted EVOO and Gelato are perfect culinary partners. When you add dark chocolate to the mix, however, you get a combination of sweet flavors and creamy, velvety textures that are truly divine. This recipe hails from Olive Oil For Dummies which I co-wrote with Dr. Simon Poole, and relies on the rich, bu...

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Dolce Vita is marking its milestone anniversary with a lemon-themed celebration on May 15. Capturing the bright and refreshing spirit of spring, the locally owned shop invites the community to join in the festivities from 12 to 7 p.m. and enjoy a complimentary scoop of its house-made lemon or stracciatella gelato. For an extra layer of excitement,...

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Bindi North America returns to the National Restaurant Association Show in Chicago with an expanded presence and a renewed focus on culinary innovation. For the first time, the renowned Italian dessert group showcases not only its iconic Bindi brand but also welcomes two new names to the table: Sammontana, Italy’s leading gelato producer, and Tre M...

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The sweet taste of Italy has arrived in Parma Heights with the opening of Gina’s Gelato & Java. “Gina’s Gelato & Java was something that came out of a desire to open a venue in our community,” said Jeff Caro, who owns the new business with his wife, Gina Lloyd. They live in the city. “We come from a line of food service industry families. We sold o...

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Williamsburg is getting a new gelateria just in time for summer. L’Arte del Gelato (158 Bedford Ave.), offering “old-school Italian” artisanal gelato, is opening on May 1. L’Arte del Gelato has deep roots in Sicily. Founder Francesco Realmuto started L’Arte del Gelato over 20 years ago, aiming to bring the Sicilian gelato experience to New York. Tw...

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Beloved Italian gelato brand Bacio di Latte is bringing its signature scoops to San Diego for the first time with a new location coming to La Jolla at 8867 Villa La Jolla Dr. The company’s 15th location is expected to open at The Shops at La Jolla Village, according to documentation submitted to the San Diego Department of Environmental Health and...

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"Hallelujah!" was the joyous cry of many Catholics as Pope Francis left Rome's Gemelli hospital on Sunday after a month-long battle with pneumonia. But it wasn’t just a word of relief – it's also the name of a new gelato flavour. Coinciding with the Pope’s much-anticipated release, Rome saw the debut of "Hallelujah" gelato, a new creation that comb...

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The export of Italian gelato has reached an all-time high, with over 100 million kilos of gelato sold worldwide in 2024. This represents a significant milestone in the sector, as Italian gelato continues to conquer international markets. Gelato exports are experiencing steady growth, with more than 40% of Italian-made gelato now enjoyed abroad. Ita...

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