Historically cultivated in a few square kilometers in central-southern Italy, the Coroncina olive variety was thrust onto the world stage at the 2025 NYIOOC World Olive Oil Competition. A Coroncina monovarietal extra virgin olive oil milled from 65 ancient olive trees spanning a single hectare earned a Gold Awardin its World Competition debut. “It...
READ MOREA wheel of parmigiano reggiano has been celebrated as “an authentic jewel of nature” after setting a longevity record for parmesan cheese. The still-edible 36kg wheel was one of the last made in 1998 by Romano and Silvia Camorani at their dairy in Poviglio, a small town near Parma in Italy’s northern Emilia-Romagna region. The parmesan, estimated t...
READ MOREIf we were to look at the Sardinian wine world in a superficial way, we might split it neatly between Vermentino for white wines and Cannonau for reds. Fortunately, the reality is far more complex. In fact, with a keener eye, we can see that Sardinia is like an open-air wine laboratory, where many other native grape varieties are also earning a wel...
READ MOREIf you think of the world of video games there is no more famous and iconic character of Super Mario. Appeared for the first time in the game Donkey KongSuper Mario is a plumber dressed with a blue dungarette and a red shirt that, often accompanied by his brother Luigi, has the task of saving Princess Peach. Famous for its jumps (and for the sound...
READ MOREBeautifully arranged charcuterie and cheese boards are all the rage, popping up more and more on restaurant menus and at home gatherings. It can be a complex process, selecting the perfect combination of meats and cheeses and setting everything up so that it's social media-worthy (here's the arranging method you should try for your next cheese boar...
READ MOREWithin the heart of Sardinia, a hidden pocket remains where the echoes of the past endure, a world somehow untouched by the rhythm of our modern lives: it’s Tonara, a village of under two thousand souls. Among them, a few people strive to keep the ancient art of cowbell manufacturing alive, battling extinction with opposing philosophies driving the...
READ MOREThe team responsible for the excellent Macchinissima show presents the Dolce e Veloce Italian cruise-in: a celebration of Italian motoring in honor of the country’s Festa della Repubblica. Held at the Petersen Museum on Sunday, June 8, this event “unites a vibrant community of enthusiasts, industry insiders, and collectors for a day infused with th...
READ MORE50 years since the reform that challenged patriarchy in Italy How carbon farming is shaping the future of Italian wine Blue Flags 2025 Announced for Italy’s Best Beaches Record year for visitors and revenue at Italy’s state museums and archaeological parks in 2024 Italy introduces concrete support for young people looking to buy a home Italy’s te...
READ MOREAlongside the more than 120,000 companies that are already successfully operating abroad, Italy has a “reserve” of approximately 17,000 businesses with the potential to export consistently, but which—due to various reasons—have not yet fully realized this capacity or have done so only sporadically. Unlocking this potential could lead to an estimate...
READ MORELeonardo SpA’s US unit is closing in on the purchase of an American technology firm, people familiar with the matter said, in a move that would bolster the defense contractor’s product capabilities in the world’s largest weapons market. Arlington, Virginia-based Leonardo DRS Inc. is considering a deal that would value the target in the low hund...
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