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Oltre 50 eventi, 50 tra consorzi, cantine, aziende del food & wine e del lifestyle italiane presenti, più di 500 importatori e distributori locali e oltre 100 ristoranti italiani certificati coinvolti: questi i numeri di “Authentic Italian Table”, la manifestazione con cui le 9 Camere di Commercio Italiane all’estero (Ccie) di Chicago, Houston, Los...

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Italian olive oil producers may be better prepared this year to compete with leading producer countries such as Spain this year, helped by higher volumes and good quality. According to forecasts by the International Olive Council, production in Italy is expected to increase 76% to 320,000 tons in the current season compared with the weaker 2016/17...

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Most small towns in Italy have a market at least once or twice a week, while in the larger cities you can find a market on almost any day of the week. But why make a trip to the market part of your weekly routine? Apart from the fact that most markets offer everything you could wish for, they also get you outdoors and plunge you into natural light....

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A millennium before there was Cabernet Sauvignon, there was Barbera, a northwestern Italian native with high-yielding, purple-black fruit; in fact, it’s such a heavy producer it usually needs to be pruned heavily to produce excellent fruit. It’s the third most-planted red wine grape in the Boot (after Sagiovese and Montepulciano), but Italian immig...

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The expression Made in Italy itself is almost perfectly synonymous with Italian craftsmanship, or artigianato, to say it as we do. From culinary products to clothing, from jewelry to leather goods and fabrics, the importance of human hands and of their skilled work in the creation of Italy’s own excellences is undeniable.   However, in a world made...

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We’re bringing the Italian Experience to you — celebrate the culture, cuisine and wines of Italy with the International Culinary Center and Airbnb in California this May! Love the vibrant traditions of Italy’s treasured cuisine? Join us to learn about authentic Italian food, wine, ingredients, and culture from experts in the Italian community inclu...

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illy caffè, global leader in the high-quality coffee sector, introduces its newest illy Art Collection cups entitled "Coffee Drawings" by artist Max Petrone. Since 1992, some of the most prominent contemporary masters on the international art scene as well as emerging young talents have participated in the revered illy Art Collection, transforming...

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Since then, the company has gone on to create a series of howling V12s and V8s, incredible five-litre flat 12s and even, for the Dino, a V6 with six crank throws instead of three and a 65 degree angle between the cylinder banks - but never a conventional inline four. Except for this one. In the early 1950s, the regulations for Formula 2 series pres...

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Italian wine is experiencing a ‘green’ turning point. Never before has so much organic wine been consumed by Italians, with a record leap of +45% in sales in 2017 compared to the previous year for a total of 3.84 million liters sold in the large scale distribution channel. According to an analysis by Coldiretti based on Infoscan Census data – unvei...

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The Prosecco DOC Consortium, the entity that oversees the production of the hugely popular Italian sparkling wine, is pleased to announce the launch of the first ever National Prosecco Week, beginning Monday, June 11th. The week-long activation will see masterclasses for media and trade, as well as public consumer events at multiple cities througho...

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