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“My name….is Francis Albert…” are the first lines Frank Sinatra sings on the ‘Future’ section of his autobiographical magnum opus Trilogy: Past, Present, Future. A rather candid album, Sinatra reflects on his life and everything that made it great and not so great. He talks about his childhood in Hoboken, New Jersey, what he thinks the future will...

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Coaching, formazione, incubazione, incontri con aziende e potenziali investitori, servizi a sostegno della nuova imprenditoria per accompagnare le startup e gli spin off Made in Italy in un processo di sviluppo negli USA: è questo l’obiettivo del protocollo “Venture Bridge Florida” tra Miami Scientific Italian Community e Venture Hive, firmato oggi...

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The Prosecco DOC Consortium, the entity that oversees the production of the world’s most popular sparkling wine, is pleased to announce that ‘National Prosecco Week’ will return for its second year from June 3-9, 2019 and will include exclusive events, restaurant and retail promotions and masterclasses for media and trade in New York, Miami, Nashvi...

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Coral Gables is set to get some of Miami-Dade's best pasta. Macchialina, the Italian concept by James Beard Award semifinalist Michael Pirolo, plans to open a second restaurant, at Alhambra Towers in the City Beautiful. The real-estate firm the Allen Morris Company announced the restaurant recently signed a lease for a space at Alhambra Towers. Loc...

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The Italian Trade Agency announces the launch of a series of educational courses for trade members. A world-class, intensive, immersion three-day course will be offered to professionals already in the industry (sommeliers, wine retailers, brand managers, and more) and will take place across the country in 10 major cities. The dates are as follows:...

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Situated on an acre of pristine beachfront in the exclusive enclave of Surfside, Arte announced today its highly anticipated launch of sales. Featuring 16 ultra-luxury residences, the 12-story boutique development is the most prestigious offering to debut in the world-class destination and is the first project in the United States by Italian master...

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Nineteen years after debuting his first South Florida restaurant, Angelo Elia, one of the area's most celebrated chefs, is finally opening a location in Miami-Dade. Italian-born Elia will bring his fine-dining Casa D'Angelo restaurant to Aventura Park Square this summer. The elegant, 5,600-square-foot space will feature an open kitchen, a bar, an o...

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The Village of Palmetto Bay, which is not known for having a lot of fine local restaurants, gained a new addition with the soft opening of Trattoria Blu on Mar. 28. The restaurant specializes in artisan wood fired pizza and Italian Fusion cuisine. The upscale and artfully designed restaurant is located in a new office building on the east side of t...

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Famous for his abstract furniture and decorative objects, Italian designer and architect Ettore Sottsass is getting a brand new exhibition that places his bold, blocky and brightly-colored work in a somewhat unexpected context: the upheaval of his time. Opening on April 18 at the Institute of Contemporary Art, Miami (I.C.A. Miami), “Ettore Sottsass...

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Chef Antonio Mermolia won over Miamians with his authentic Southern Italian fare with the debut of the stunning Le Sirenuserestaurant at Four Seasons Hotel at The Surf Club. At Le Sirenuse, he brought his beloved cuisine from its Positano counterpart to the beautiful beaches of Surfside in North Miami. Now, he’s debuting his second culinary project...

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