by Sarah Feldberg It's hard to imagine the Las Vegas Strip without its iconic fountains, the dancing waters that front the Bellagio and seem to blast off in nearly ever movie about the city. Now there's a new place to take in that heady view: the Bellagio's Lago restaurant by chef Julian Serrano. The space formerly home to Circo r...
READ MOREThe Italian lottery operator Gtech is buying slot machine maker International Game Technology for $4.7 billion in cash and stock. Including $1.7 billion in debt, the companies on Wednesday valued the deal at $6.4 billion. Gtech said last month that it was in talks with the Las Vegas company and IGT said at the time that it was weighin...
READ MOREAndrea Babbi, sulla promozione ha le idee chiare. Dalla poltrona di comando dell'Enit manda un chiaro messaggio: «Dobbiamo presentare l'Italia non più come una raccolta di regioni e categorie turistiche belle e attraenti ma, piuttosto, come un unico paese, soprattutto agli occhi dei nuovi turisti dei paesi emergenti nel mercato economico mondiale,...
READ MORELas Vegas has a habit of reinventing itself time and again to toss out the old and bring in the flashy and new. For the Bellagio, that means a new Italian restaurant from Julian Serrano, the Michelin-starred chef who already serves French fare at the resort's Picasso and tapas at Aria. Serrano opens Lago, his spin on small plates with a Mi...
READ MOREAndrea Bocelli ha annunciato sui social network che a fine 2015 tornerà negli Stati Uniti con il suo annuale “December Holiday Tour”. Il cantante ha svelato le prime tappe della tournée: il 2 dicembre sarà al “US Airways Center” di Phoenix, il 5 al “MGM Grand Garden Arena” di Las Vegas, il 9 al “Madison Square Garden” di New York, il 12 al...
READ MOREBy Heidi Knapp Rinella Karen Ericson inquired about local Italian bakeries that sell fresh pastries, especially cannoli, and as usual, her fellow Taste of the Town readers came through. Marlene Drozd recommended Montesano's Italian Eateria at 9905 S. Eastern Ave., which she said not only sells cannoli but also fills the shells when...
READ MOREby Mike Higdon Skipolini's Italian is remodeling the interior of the former Firkin' and Wolf Pub and Restaurant in The Summit mall parking lot at 13971 S. Virginia St. The Summit announced it will open in Spring 2016. Skipolini's Italian features pizzas, pastas and Italian entrees in a sit-down setting. All of the restaurants have...
READ MOREThe Colorado Belle hosts one of its most popular events loosely based on an established September tradition in many other places across America—the Feast of San Gennaro—an Italian festival that is growing nationally. For their Italian Festival, set for Friday-Sunday, September 27-29, the Belle has a fine recipe in place. You start with the...
READ MOREThe Nevada Museum of Art is bringing a taste of Florence to the Biggest Little City through its new Italian Baroque exhibit. The exhibit doesn't open until this weekend, but the museum gave us a sneak peek with a special tour guide the man who's been collecting these paintings for decades. "This is the largest collection of Baroque pa...
READ MORECiao from Rome! Welcome to the 77th issue of our online magazine. What a wonderful trip I did, visiting 9 cities but most of all 10 different sparkling beautiful Italian communities presenting my book "We the Italians. Two flags, One heart. One hundred interviews" (available here http://goo.gl/f2wBha). What a terrific wave of passion for Italy, of...
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