Following a fiscal year that shattered franchise development records,  Fazoli’s  is taking its expansion strategy to the next level with its most aggressive goal yet. Fazoli’s ended its fiscal year in March, with a record 20 new franchise agreements to develop 50 locations, exceeding the most agreements Fazoli’s had signed in a single year in its 3...

A Tennessee athletic department in need of some positivity got a shot in the arm this spring thanks to Tony Vitello's baseball program. The fourth-ranked Vols (40-13) are playing like a team capable of making the College World Series for the first time since 2005. And the fiery and affable Vitello, Tennessee's fourth-year coach, has emerged as one...

Served on a crackly round of house-baked bread, layered with ham, salami, roast beef, provolone, and mozzarella, the muffuletta at Valle’s in Memphis is a baroque and sloppy beauty, leaking oil and vinegar and joy. A quiet man with a shy and impish smile, Louie Valle dresses his take on the New Orleans sandwich with mushrooms and green peppers, bou...

With 11 straight months of record-breaking sales under its belt, Fazoli’s is continuing its winning streak by adding a new franchise development milestone to its impressive list of recent achievements. Fazoli’s CEO Carl Howard announced today that the company has signed 11 area development agreements in Q1 alone. Through this record-setting accompl...

 Fanelli’s Deli & Market is the most recent addition to the new, indoor mini-mall City Market at 120 Franklin Street, and the owner’s goal is to bring a touch of Upstate New York and Italy to downtown Clarksville. “This is our home away from home now,” Fanelli’s owner, Lynn Sodeman, told Clarksville Now. Sodeman is from Rochester, New York, but mov...

You most certainly do not need to be on the West or East Coast to experience noteworthy Italian cuisine in America. Cities such as Chicago, Nashville, and St. Louis feature some of America’s most exciting restaurants for contemporary Italian-inspired and classic dishes. Recent openings and spring newcomers in these great food cities will include a...

Everett High School football star Jonathan DiBiaso, one of the most prolific quarterbacks in Massachusetts state history, has a new college football address. DiBiaso has been named an assistant football coach at Vanderbilt University in Nashville. He will be an offensive analyst on new head coach Clark Lea’s staff in addition to serving as Vanderbi...

Sat, Mar 6, 2021 at 3:00 PM. Yolan, 403 4th Avenue South, Nashville, TN, 37201. More info: https://www.yolannashville.com/events Yolan, the signature Italian restaurant at The Joseph, a Luxury Collection Hotel, Nashville (401 Korean Veterans Boulevard) – has announced a new, monthly wine series that invites guests to explore Italy’s bountiful wine...

For over 35 years, the names Tony and Cathy Mantuano have been synonymous with the best of Italian cuisine in the US. In 1984, the couple helped open Chicago’s Spiaggia—he as chef, she in the front-of-house and wine departments—then went on to helm the restaurant as it garnered Michelin stars, James Beard awards and famous fans like Barack Obama. C...

In a dark, tumultuous year for Nashville restaurants, the opening of Yolan inside luxury hotel The Joseph has been one of the shining lights. It is a masterstroke of Tony and Cathy Mantuano, who have long been leaders in shaping the way we dine. Tony is a Michelin-starred and James Beard award-winning chef; Cathy is a virtuoso on wines and their pa...