Venezia, la Serenissima and bellissima Venezia. For centuries queen of the seas, always battling for the crown with Genova, la Superba. Hub of cultures, trends, people and…diseases. Yes because, as all places with high people passage and presence, Venezia had an issue or two in her history with epidemics. With all the intelligence you would expe...
READ MORETuesday, September 08, 2020. From 3:00 pm To 4:30 pm EDT. Zoom webinar. REGISTRATION REQUIRED. In this seminar, part of the #Raffaello500 series, prof. Giorgio Tagliaferro will discuss how Titian and Raphael, who arguably never met, although in different cultural contexts and under different circumstances, developed somewhat and at the same time, s...
READ MOREThe Venice Film Festival will put the accent on homegrown Italian cinema in September among its eclectic offering of international films, as the prestigious festival in its 77th year faces unprecedented challenges in the time of coronavirus. In a chaotic year that has seen the cancellation of rival competitions, shuttered film production and closed...
READ MOREOne of the most recent additions to Unesco’s list of Italian World Heritage sites is ‘Le colline del Prosecco di Conegliano e Valdobbiadene’, added in 2019. Cheers to that for sure. Prosecco is a fresh, light and fruity fizzy white wine, with notes of white flowers, green apple and citrus fruits; it's versatile and pairs well with aperitif snacks...
READ MOREThere are few people as exuberantly in-tuned with the city of Venice as local Monica Cesarato. She is a tour guide and blogger giving visitors an in-depth lesson on La Serenissima but the coronavirus pandemic wiped out a year's worth a work in a matter of weeks. Instead of focusing solely on her own plight, Monica tirelessly is out there shouting f...
READ MOREEvery day since he was 22 years old, Marino Menegazzo has woken up, headed to his workshop, picked up an eight-kilo mallet, and relentlessly beaten thick blocks of gold with it. For two hours, he administers around 30,000 blows to the precious metal, until it’s flattened into a barely-there piece of foil weighing just 0.002 grams–200 times thinner...
READ MORE“That has been my life’s work: striving to learn to make shoes that always fit and the refusal to put my name to any that do not fit.” Those are the words of maestro Salvatore Ferragamo himself, written in the preface to “Shoemaker of Dreams: The Autobiography of Salvatore Ferragamo.” Today, the Italian luxury goods company is bringing the story fu...
READ MORENew secrets about Venice and its origins have been unveiled by exceptional findings made under the roof of Santa Maria Assunta basilica, in Torcello. While carrying out works in the attic area of the church, a team of archaeologists from the Università di Venezia, led by Diego Calaon, discovered frescoes dating back to the 9th century This is impor...
READ MOREWhen you’re next in Venice, remember to look down and consider the non-slip stones beneath your feet. They have a story to tell. In the sleepy faded spa town of Battaglia Terme not far from Padua lies the key to the building of the great and unique city of Venice. The Euganean Hills around Battaglia Terme are extinct volcanic cones with hot springs...
READ MOREVenetian cuisine is made with few ingredients but rich in taste. Although the city of Venice is famous all over the world for its immense beauty, art, architecture and history, few know its refined gastronomic tradition. Venetian cuisine: simplicity and influences from various cultures Venice was entirely built on water, built on hundreds of islets...
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