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The wines I'm sharing with you today are made from the malvasia grape from Tasca d'Almerita on the island of Sicily. This was my first stop of the day and I was greeted by co-owner of the winery and VP, Giuseppe Tasca. Giuseppe, along with his brother Alberto and father Count Lucia Tasca, manage the operations of the winery today. Giuseppe greeted...

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The coastline that stretches from Tuscany to the French border, with Genoa at its center, has some of Italy’s most stunning scenery. Southeast of the city is the Riviera di Levante, home to the Cinque Terre, Portofino and Rapallo. To the west, travelers and locals flock to the sandy beaches of the Riviera Ponente. Liguria is a land of contrasts, fr...

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A 20-year-old Italian eatery is expanding beyond its Montrose location to a new development project in the Oak Forest/Garden Oaks area. Camerata in the Oaks will be a sister concept to Camerata at Paulie’s, according to a press release.  Paul Petronella, who also owns Paulie’s and is a partial owner of Okra Charity Saloon, is partnering with Chris...

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Eataly NYC Downtown has been keeping foodies cool with its Chilled Happy Hour, but the famed food court is jumping on another summer bandwagon — street food. Except this one comes with an Italian twist. This month, Eataly's Wine, Beer and Street Food Festival is promising New Yorkers two hours of just that: Italian wines, cold beer and a tasting me...

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When life gave them lemons, the Pallini family didn't make lemonade — they made limoncello! Try the classic Italian liqueur and more at our pop-up 'Cello Bar from July 16 to 29 in La Piazza. Since 1875, the Pallini family has been producing Limoncello, a natural liqueur traditionally made with prized organic Sfusato Amalfitano lemons and pure alcoh...

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Sprizzerí, Italy's original wine spritzer, is making a splash in the United States in time for summer gatherings. Downright delightful, is a refreshing sparkling wine spritzer that is infused with herbs, flower blossoms and fruit juice. Originating in Northern Italy in 1934, the brand's popularity led to its significant growth and expansion across...

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Our peninsula is rich in products of the highest quality that have an ancient origin. One of these is the Cannonau wine that comes from this black berry variety, very common in Sardinia. Italian Traditions will lead you on to the discovery of one of the excellences of the Sardinian island by telling you about its history. In addition, we will talk...

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Ready to raise a glass and toast to summer with a glass of bubbly? Starting on July 13, join us for Ferrari Nights! Every Friday at our rooftop lounge, chill out with a live DJ and special Ferrari Trento DOC sparkling wine and cocktails. Escape the ordinary Friday evening, and head to our Terra rooftop lounge where you can hang out under the stars...

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I’m currently in Italy, sitting in a little bar tucked on a side street in the Navigli neighbourhood of Milan, Lombardy, mere steps from the touristy stretch of buzzy restaurants and shops along the Naviglio Grande canal. The early-afternoon vibe here is quite similar to what I’ve experienced during my past three weeks in Italy, most of it spent in...

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Quality Italian, the relatively new Italian steakhouse in Cherry Creek has become known for its elegantly prepared, meat-heavy menu, sophisticated ambiance and refined service. Since opening in March 2017 the spot has rapidly established itself as a Cherry Creek favorite, garnering a growing flock of dedicated regulars, some even taking the time to...

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