As part of the initiatives aimed at ensuring an increasingly effective service to the resident community, on March 4 and 5, 2025, the Consulate General of Italy in Houston will organize two days entirely dedicated to receiving the public for the collection of biometric data necessary for the completion of procedures for the issuance/renewal of pass...
READ MOREAn uber-buzzy Italian restaurant is coming to North Dallas: Called The Sicilian Butcher, it's a modern casual restaurant serving craft meatballs, five-foot charcuterie platters, and house-made pasta, and it will open a location near Addison at 5225 Belt Line Rd. #240, in a space previously occupied by Sushi Axiom. According to a spokesperson, the r...
READ MORELocated at 4115 Lomo Alto Dr., Nonna has redefined Italian cuisine with its innovative menu and welcoming atmosphere. Combining classic Italian flavors with contemporary twists, Nonna offers an experience that appeals to both traditionalists and adventurous food lovers alike. Nonna’s menu features an array of meticulously crafted dishes, each desig...
READ MOREThe new chapter of “Barolo & Barbaresco World Opening (BBWO)” 2025, one of the most important Italian wine events in the world, promoted by the Consorzio di Tutela Barolo Barbaresco Alba Langhe e Dogliani, will present its 4th edition, on a new traveling format. In addition to the Grand Tasting at The Branch Park Pavilion in Austin, Texas, on March...
READ MOREWhile most visit Italy and think, I should move here, Ari and Amy Lowenstein thought to bring Italy's renowned culinary scene to Dallas when he first opened Ari's Pantry in December 2023. The dream was just a seed decades ago. After spending 10 years in Rome, Ari discovered his passion for food among the aisles of his neighborhood market, Mercato R...
READ MOREDue’ Cucina, a Seattle-based Italian pasta house, has opened in Dallas’ Lakewood Shopping Center. The company has four other locations, all in the Seattle area. We’re not sure how Due’ Cucina’s lone non-Washington state location found itself in Dallas, but we’re glad it did — we like this place a lot. The founders, Filippo Fiori and Davide Macchi,...
READ MOREFor travelers dreaming of sampling pizza in Naples, touring the frescoes of Florence, visiting the museums of Rome, and sipping endless Aperol Spritzes overlooking the Adriatic Sea in summer 2025, there’s good news: American Airlines is adding additional flights to Italy next year. American Airlines recently announced plans to add service from the...
READ MOREThe Fall Tour of Taste of Italy 2024 has concluded with remarkable public success, confirming its status as an essential event for Italian food & beverage companies looking to enter the U.S. market. The events, conceived and managed by the Italy-America Chamber of Commerce of Texas in Houston, target food industry professionals, gastronomy enthusia...
READ MOREIn 1956, Joe Barraco Sr. opened a grocery store at 2919 Bryan St. in Dallas, which along with Jimmy’s Food Store was part of Dallas’ Little Italy with bakeries, cleaners, florists and the like – all Italian. After many successful years in the grocery business, the Barraco family decided to expand their passion for food by opening the original Prego...
READ MOREBishop Arts screams Lucia which has beckoned food lovers with its promise of handmade pasta and an extraordinary salumi selection. Nestled among the lively streets and eclectic shops, Lucia is more than just a restaurant; it is a celebration of Italian culinary artistry, anchored by the skilled hands of Chef David Uygur. While the menu at Lucia cha...
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