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Emmy-award winning TV host, best-selling cookbook author, restaurateur and co-owner of Eataly - the delightful Chef Lidia Bastianich visited again. She talked about her latest cookbook "Lidia's Mastering the Art of Italian Cuisine," which was written with her daughter Tanya.   In the book, she gives pointers on using different ingredien...

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Just because Eataly's New York City flagship closes to customers at 11 p.m. doesn't mean the store shuts down: Its massive bakery oven burns bright 24 hours a day, 365 days a year.   The wood-burning oven—imported in pieces from Spain and painstakingly reassembled brick-by-brick by Spanish technicians—produces thousands of loaves of fresh br...

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Straightforward, innovative and an excellent communicator, these are just a few of the adjectives that can be used to describe the business owner from Alba, a man who involved all his capacities to transform his very own initiatives to become reality on a worldwide level.   He succeeded in doing this by selling technology products, after hav...

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It looks as though we're one step closer to roaming Eataly's pasta-filled aisles right here in Boston. Boston Restaurant Talk reported last week that Mario Batali, owner of the Manhattan-based emporium, tweeted that Eataly was "very close" to securing a Boston location. Back in 2013, the Boston Globe reported that the Italian food emporium with re...

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by Renee Lo Iacono   When my friend in Milan took me to Eataly I was initially surprised to discover that he wanted to show me a grocery store, however, after a walk through the boutique Italian market, I could understand why it had become such an attraction in Milan.   Let's take a walk... I walk through the double sliding glass...

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By Maurita Cardone Lavazza parte alla conquista del mercato americano con una nuova linea studiata ad hoc per questo lato dell'oceano. L'azienda sta lanciando in questi giorni quattro nuovi blend di caffè già disponibili nei supermercati di Stati Uniti e Canada, appositamente studiati per le macchine a filtro più diffuse nelle case degli americani...

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Italian is among the top five languages studied in the world. This is showed by the 22 thousand students who come to the Peninsula every year to deepen their knowledge about Italian language and culture. Italian attracts mostly young people and students who account for 43,4% of the total number (Asils Report 2012). Literature, art, design and fash...

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Bologna Business School, formerly Alma Graduate School, the Master program of the University of Bologna, held a showcase of the new 2015/2016 edition Food & Wine MBA this Columbus Day at the world-renowned Italian symbol of Food and Wine, Eataly's La Scuola Grande.   During the workshop, potential candidates learned about the program, a...

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A few years ago, an electronic supplies company launched an extremely interesting advertisement campaign, whose claim was "optimism is the scent of life". The man behind the company who presented itself to the public with such a powerful statement was Oscar Farinetti, a serial entrepreneur that soon after launched Eataly.   When he thought to bri...

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«Lorenzo, noi gatti jazz di New York, tu pantegana toscana!». È già tarda sera quando un Joe Bastianich scatenato trascina Jovanotti in un duetto che non potevi nemmeno immaginare: la rockstar e il maestro della cucina italiana negli Usa si tuffano in una versione pirotecnica, e senza rete, di uno dei più celebri successi di Sinatra. «Fly me to the...

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