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On the occasion of the 3rd Week of the Italian Cuisine in the World, the Embassy of Italy is pleased to announce a Contest for University students of Italian language in the United States. The Settimana della Cucina Italiana nel Mondo will take place from November 19 to 25, 2018. This year the theme will be “La Dieta Mediterranea” (The Mediterranea...

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Just as the food service business has evolved on Staten Island so has Lou Marfoglio, a chef who currently anchors himself in Seaview at Daddino's Grand Ballroom at Colony Hall. And with his broad background in the industry, Chef Lou hopes to shape the way Staten Island eats -- one massive food gathering at a time.  Along with on- and off-premise ca...

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The food specialties of Trentino, an autonomous province of northern Italyfamous for the Dolomites mountain range and for its fresh and healthy quality of life, will be available for tasting at a Tasting Event on Tuesday, September 25, 2018 at Eataly NY Flatiron, 200 5th Avenue, 6:00-9:00 PM. The event is open to food and wine importers, distributo...

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Seattleites love their ice cream and their coffee, so it's only natural to combine the two. Affogato, the classic Italian dessert with espresso poured over gelato or ice cream, is the answer. Bonus: since it pairs cold scoops with steaming espresso, it's also an ideal vehicle for ice cream on these transitional days between summer and fall (not to...

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Amorino Gelato, an Italian creamery known for its cones of rose-shaped gelato, will soon open its third Texas outpost at the bustling Legacy West development. Amorino first made its Texas debut in the upscale River Oaks district of Houston, followed by an outpost in Fort Worth’s Shops at Clearfork early this year. The newest arrival will open at 77...

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The fourth annual Southern Delaware Wine, Food and Music festival returns to Delmarva this fall season with new event additions to help raise money for local charities. This year's SoDel fest will be held Saturday, Sept. 29 at the Independence Clubhouse in Millsboro. Additional pre-festival events are included in this year's lineup, including a spe...

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Alimentari, the new specialty store and deli from the team behind Williamson Street restaurant A Pig in a Fur Coat, celebrated its grand opening Tuesday. Located at 306 S. Brearly St.— just a minute walk from A Pig in Fur Coat— Alimentari is a European-style market selling select specialty items like meats, cheeses, fresh and dried pasta, olive oil...

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Eleven local sandwich shops gathered in Portland’s Monument Square late morning Thursday to build what may be the unofficial World’s Largest Maine Italian Sandwich – 160 feet from end to end. Collectively, it took the sandwich makers about 25 minutes to build it, said Gillian Britt, one of the owner/producers of Portland’s Harvest on the Harbor fes...

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La Volpe, the Italian restaurant from the owners of downtown spot Cedar Door, is opening today, September 21. Located at 201 Brazos Street, next door to its sibling restaurant, La Volpe serves Italian food with Southern American influences. The menu from La Volpe (which means “the fox” in Italian) include starters, entrees, and small plates. For ex...

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The Trumbull County Italian Food Trail offers some of the most delicious Italian dishes you will ever taste. Beth Carmichael, executive director of the Trumbull County Tourism Bureau, says, "We are thrilled to showcase the rich Italian culture we have in our area to a wider audience through this new trail." She continues, "However, the sites are no...

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