No matter where you go in the world, there is Italian food. From the streets of New York to the jungles of Bali, you can always follow your nose and find a sometimes terrible, often halfway decent bowl of pasta to sate you. Italian makes a great first restaurant (implementation is basically simple, the cuisine based on fresh ingredients that are ea...
READ MORECarlo's Bakery, subject of the hit TLC series Cake Boss, will open a new location at The Shops at La Cantera in San Antonio, TX in the early spring of 2018. With three booming locations in the lone star state, New York Times best-selling author and owner of Carlo's Bakery, Buddy Valastro, and his lively famiglia will introduce their fourth bakery i...
READ MOREDowntown’s Italian food scene gets a further boost this week with the arrival of Dopolavoro, a casual side-concept from the Terroni team. The Italian deli and marketplace looks to open on Wednesday, some two-and-a-half years after first being announced. Dopolavoro sits just a couple of doors away from Terroni on Spring Street, inside the same large...
READ MOREWhen Italian cuisine comes to mind, maybe you think of homemade pasta or freshly brewed coffee or pizza right out of a brick oven. All that and more is available to tantalize taste buds in Tewksbury. The town is home to four main Italian restaurants, each of which offers a cozy, family feel and quality eats. Tewksbury Sons of Italy President Debbie...
READ MOREDuring a recent homily on "World Day For The Poor," Pope Francis spoke in detail about the need for individuals to overcome indifference and apathy -- and urged people the world over to use their gifts and talents to assist those in need in communities and beyond. Pope Francis noted: "So let us not seek for ourselves more than we need, but rather w...
READ MORE598,3 milioni di euro, tanto vale l’esportazione di “dolci di qualità” italiani, e se il panettone è la vera superstar, se la cavano bene torte, dolci da ricorrenza, pane con uva passa, cornetti, biscotti e prodotti dolci di panetteria. Un vero boom di vendite che ha portato nel periodo compreso tra settembre 2016 e agosto 2017, a un aumento del 5,...
READ MOREThere are two types of beer drinkers: Those who opt for artisanal craft beers and those who pick Bud Light. It turns out coffee drinking isn't much different. Jackson's newest coffee shop is Vito's Espresso, 2615 Wildwood Ave., which opened its third-wave coffee shop on Dec. 1. Owner Vic Schiro likens third-wave coffee to draft beer - where consume...
READ MOREThe owner of a popular Brandywine Hundred eatery has opened a new Italian restaurant in Pike Creek. Café Pomodoro Cucina Italiana at 5337 Limestone Road has taken over the space in the Shops at Limestone Hills that had previously been the home of BellaVista Trattoria & Pizzeria and, more recently, Pike Creek Pizza. The new chef/owner is longtime De...
READ MOREWho knew that Utopia was in Long Beach diagonally across from a Courtyard by 0 and a Best Western Plus? I always figured that Utopia, as first envisioned by Sir Thomas More in 1516, was indeed an idyllic island in the southern Atlantic. But no, there it is at First Street and Linden Avenue, a very pleasant Italian/eclectic restaurant with a good ba...
READ MOREItalian chef Gualtiero Marchesi, widely considered the father of the country's nouvelle cuisine, died Tuesday in his native city of Milan at the age of 87, local media said. Marchesi ran the restaurant "Marchesino", located in the heart of Milan on the prestigious Piazza della Scala. After studying in Italy, Switzerland and France, Marchesi opened...
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