Former director of public relations at Bon Appétit, Colu Henry is celebrating the publication of her first cookbook, Back Pocket Pasta: Inspired Dinners to Cook on the Fly. The book was born from the Instagram hashtag #backpocketpasta, which Henry created to describe the quick, delicious pasta meals she was cooking inspired by her Italian heritage...

If you haven't been to Pat's Italian Restaurant in a while, you haven't been to Pat's. Before a visit last month, I hadn't been to Pat's since the Boston Red Sox were down three games to the New York Yankees in the 2004 American League Championship Series. I was there the Saturday night the Sox lost, 19-8. For that dinner at Pat's, I dined by a fau...

Springfield Mayor Domenic Sarno celebrated National Meatball Day with a meatball crawl through five of the city's most iconic Italian eateries. Accompanied by City Solicitor Ed Pikula and Communications Director Marian Sullivan, the mayor visited Red Rose Pizzeria, Milano Importing, Frigo's Foods, Mom and Rico's and La Fiorentina/Zonin's Market on...

It all started with a boat. Joseph Cortese, founder of Little Italy Pizzeria, made the journey to America along with many other Italian immigrants in the 1960s. Cortese immigrated to the country when he was 10 years old. He could not speak English when he arrived, so he started working as a dishwasher at a pizza restaurant. After turning 18, he own...

Laura  Muzi nacque a Dennison, Ohio, il 18 agosto del 1914 da Andrea (1883-1975) ed Elvira Pelosi (1887 -1972). Entrambi i suoi genitori erano nati a Capitignano (AQ). I genitori di Laura giunsero ad “Ellis Island” nel 1910 dopo aver attraversato l’oceano sulla nave “Roma”. All’inizio Andrea Muzi lavorò nelle miniere e in seguito trovò un più conve...

A beloved Italian restaurant in South Hackensack is expanding to Woodland Park. I Gemelli -- which translates to "twins" in English from Italian -- has been run by twin brothers Luigi and Severio Firnessi for over a decade. Their Woodland Park location celebrates its grand opening on Tuesday, March 7. Yelppers give I Gemelli in South Hackensack fre...

Topsfield has a new pizzeria. Osteria Peppino Pizza had its grand opening last Saturday at 414 Boston Street. The family friendly restaurant is brightly lit and has bistro seating near the kitchen to complement the dining room tables. When the Transcript stopped by around 6:30 p.m. on Saturday, almost all the tables were full.  Owner Giuseppe Giugl...

Some of the highest-quality carbs in the the five boroughs can be found at Brooklyn’s family-owned bakeries and wholesale businesses. From traditional loaves of Italian bread to French classics like baguettes, seasonal varieties (Irish soda bread) to flavorful twists (cranberry-raisin with sunflower seeds), the possibilities are nearly endless for...

The new Loveria Caffe Taste of Italy is open, and a second might not be far behind. Architects and a chef from Ravenna, Italy, have brought Texas a finely crafted turn on authentic northern Italian dining and coffees, and the result is a classy yet comfortable restaurant with appeal far beyond Colleyville. As if to prove everything is homemade, at...

Since 1958, the Nigro family has been baking fresh bread, simmering red sauce and cranking out cheese steaks and other subs from a small storefront in Hollywood. You step into Sonny’s Famous Steak Hogies — hoagies is misspelled deliberately — and you feel like you’re entering a time warp, a scene from a Norman Rockwell painting. There’s a small cou...