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by Tom Greaney   Alidoro, on Sullivan Street in New York, is a place famed for rude service as much as it is for Italian sandwiches. On my first visit I walked in, it was unusually empty; I stepped up to the counter, stood there for 5 minutes until the grumpy sandwich man casually walked over to me and muttered "No bread."   Other tim...

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by Andrea Lin   Restaurant locations that have gone through many format and ownership changes seem to bear the weight of their prior occupants' mistakes. The Saucy Italian Bistro in the Northeast Heights sits on a spot that's seen such concepts as Southwestern, steak and Mexican come and go and should be applauded for trying to start fresh....

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Come savor authentic Italian Cuisine alongside renowned Chef Lorena Autori of Umbria, Italy on her US tour as she hosts cooking classes and a delectable dinner complete with delicacies travelling with her from Italy. Born in Salerno, in Italy's Campania region and raised in Umbria Chef Lorena has a passion for quality Italian gastronomy.  ...

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By Betty Hallock   Giada de Laurentiis of the hit Food Network TV shows "Everyday Italian" and "Giada at Home" will open her first restaurant next year. The chef famous for dishes such as chicken tetrazzini and ravioli Caprese has signed on to debut in the new Gansevoort Las Vegas resort, scheduled to open in early 2014.   The name of...

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Food is one of Italy's most wonderful cultural contributions to the world, on a par with its unsurpassed art, architecture and other famous innovations. There is no single, monolithic Italian cuisine. Italian food culture is very regional. With a varied geography, and an even more diverse history, Italian cuisine changes, depending on where you are...

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It was the dinner and not the school bell that rang at 9:30am on Saturday, October 26th when the Italian Wine Specialist Certification Course commenced. Perfectly staged at one of Miami's most popular Italian restaurants, Toscano Divino, a group of wine professionals and recreationists gathered to learn all that there is to know about Italian wine....

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By Cassandra Mickens   Organizers of Feast of St. Mark Italian Food Festival say the event is bound to excite the taste buds. The third annual rain-or-shine feast is set for Saturday, April 26 from 4 to 11 p.m. at Saint Mark the Evangelist Catholic Church in Birmingham. Tickets are $20 for adults and $10 for children ages 6 through 12....

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By Maurita Cardone Ci sono tanti motivi per cui si può decidere di fare il cuoco. Per Fausto Ferraresi è stata la voglia di viaggiare. "Ricordo un pomeriggio ozioso dopo la fine delle scuole medie, a chiacchierare sul dondolo con un amico. Ci chiedevamo cosa volessimo fare. Il meccanico? No, non è per me. L'elettricista? Nemmeno. O il liceo per po...

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America's first Spoleto - My Italian Kitchen will soon open in Central Florida.Construction is underway at Plaza on University near the University of Central Florida with an anticipated opening in January. Spoleto has plans to open several other locations throughout Orlando including one in Winter Park by the end of April. Spoleto, a popular...

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More than 6,000 votes were cast in the 2014 Readers' Choice Awards poll for "Best Italian Restaurant." It was a very tight race, but one eatery came out in the lead of this collective rally cry for local food favorites.   And the winner is: Bocelli Ristorante — 1250 Hylan Blvd., Grasmere; 718-420-6150; BocelliRest.com — with 1,383 votes. &...

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