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Carmella’s Italian Market, located on the corner of Cottage and Everett Streets. Following the bustle of lunchtime in his Jeffries Point corner store, Nick Moulaison, owner of Carmella’s Italian Market, is stuffing cheery peppers with rolled prosciutto, salami, ham, and provolone. The space has been a neighborhood deli since 1927, and has the origi...

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There is a cult developing and I suggest you join.  You don’t have to do anything weird but you do have to admit that Italians just do everything better. Admit it, from cars to wine and fashion the Italians have it on lock.  Add food into the conversation and it's game over.  We all love fine Italian dining but what about Italian street food?  It h...

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There can be little doubt that when Italian cuisine comes up in conversation that pasta is often the star of the discussion. There is a good reason for this, of course. Most everyone loves a good spaghetti carbonara or pesto fusilli. However, rice is just as important to Italian cuisine as pasta, though it is seldom appreciated as such. And though...

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Carla Pellegrino, the “Top Chef” contestant whose CV stretches from Las Vegas to California, Miami to Manhattan, has joined Limoncello Fresh Italian Kitchen as chef and partner. Wifeand-husband restaurateurs Jenny and Giuseppe Bavarese opened Limoncello on West Sahara Avenue in 2019. Pellegrino, born in Brazil and raised in Italy, has opened and le...

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Following a five-month renovation, Italian eatery Piatti — a longtime Quarry Market fixture — will reopen Thursday, Jan. 19, boasting an updated atmosphere and menu. A specialty food market also is in the works. The refurbished restaurant, located at 255 E. Basse Road, Suite 500, will include Venetian plaster walls, brass finishes and a new U-shape...

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A Spokane family-owned restaurant is dealing with a small business’ worst nightmare. Mossuto’s Italian Restaurant in North Spokane was broken into last month, with the thief taking thousands of dollars. “I put so much trust in my employees and the community and everything like that, that you never think that it’s going to happen until it happens,”...

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Jan. 8—Austin Mattern ordered Spaghetti alla Puttanesca on a whim in the future whereas eating in New York Metropolis. Although the identify of the restaurant did not keep on with him, the flavorful style of the Italian dish actually did. “I had it and I just fell in love with it, so I decided to look up recipes and try it out,” he stated. “I’ve be...

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When Super Nintendo World opens at Universal Studios Hollywood next month, amusement parkgoers will be treated to a highly immersive themed land straight out of the iconic Super Mario Brothers video games. The lineup of new attractions includes the Mario Kart-inspired ride Bowser’s Challenge, a merch shop called 1-Up Factory, and the Mushroom Kingd...

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Get a taste of the Amalfi Coast without ever leaving San Diego. Having taken frequent trips to Italy and noticing a lack of genuine Italian fare here, the Adler and Lombrozo families knew they had to make their dream a reality.  Marisi was born, and the restaurant was named after the owners’ grandparents: “Mar” was taken from Marila and “Isi” was t...

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We've all been there, so there is no shame in admitting it. It's that moment when you're staring blankly into your pantry, waiting for inspiration to strike. You're on edge because there was traffic on the way home from work and little Johnny needs to be at karate in half an hour. You need something simple, tasty, and, above all, fast. You need a p...

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