Automobili Lamborghini announces the expansion of the Lamborghini Dallas showroom. The new storefront boasts a sleek modern style and additional amenities that provide an elevated customer experience. Clean lines, hexagonal shapes and a diffusion of light and color are used throughout this 15,875 square-foot facility. Customers can expect to see th...

Join us on Tuesday, May 10 at 7 PM for an insightful evening of analyses, health-monitoring, and curating of iconic and ancient Italian structures! Organized by the Italian Cultural & Community Center of Houston - 1101 Milford Houston, Texas 77006. Register here. In this talk, Prof. Roberto Ballarini will provide a glimpse of issues associated with...

One sandwich is all it took for Lori Hutchison to know she wanted to be more than a patron of Tony’s Italian Delicatessen. Three years later, her dream of owning the local deli came true. “A friend of mine brought me a sandwich, and I was floored by it and said, ‘Where did you get this?’” Hutchison said.Tony’s serves hot and cold sandwiches—dubbed...

Mario Carbone has been back home exactly once since he came to town to open three restaurants in quick succession. It’s not a new idea for him, spending a month in a hotel, but he’s enjoying the southern hospitality in Dallas that he says is different from everywhere else. Eater sat down with Carbone again, this time in the indoor-outdoor patio at...

Community support and a solid work ethic have always been priorities for restaurant owner Stephen Carpentier, but he had never imagined he would be living out his values in a pizzeria. Hailing from Naples, Italy, Carpentier said he was raised by immigrant parents who instilled in him the values of respecting one’s elders, working for what you have...

Italian restaurant Sfereco announced plans to open its fourth outpost in Plano this summer.  It will be located at 1941 Preston Road, Suite 1004 in the Preston Park development. The concept is billed as “American-Italian Fare, Spaghetti Western Flair” on the company website.  In keeping with that theme, the owners promise a spaghetti western-themed...

In fantastic news for downtown Dallas and Italian food fans everywhere, it's the much anticipated (and relocated) comeback of Sassetta, opening at the Joule hotel at 1530 Main St. in downtown Dallas. According to a release, it'll open on April 8, dinner only at first, with the addition of lunch to follow. This is a second life for Sassetta, the res...

The wait for Montrose's newest steakhouse ends this week. Marmo will open for service beginning this Wednesday, April 6. Located in the Montrose Collective, Marmo joins Loch Bar and Ouzo Bay as concepts from the Maryland-based Atlas Restaurant Group. Similar to Baltimore restaurant Tagliata, the restaurant offers a mix of dry-aged steaks alongside...

"Pure Flour from Europe: Your Organic and Sustainable Choice!" is co-funded by the European Commission. The goal of the initiative is to raise awareness of the high quality of organic soft wheat, durum wheat flour and semolina to the U.S. and Canada markets. In a press release announcing the campaign, Italmopa President Emilio Ferrari said, “We see...

The Chipotle of Italian food is coming to our neighborhood. Piada Italian Street Food was started after the founding chefs took a trip to the land of Vespas. In Rimini, they observed family-owned food carts and corner markets, smelled the aromas of basil, meats and cheeses, and decided the experience had to be brought to the United States. The firs...