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by Catherine Accardi   We all know winemaking in Italy goes back centuries, actually back approximately 4,000 years, when a climate ideally suited to growing grapes made Italy one of the most prodigious regions for this enjoyable beverage. Herculaneum archaeological excavations have even uncovered an ancient wine shop in Ercolano, Italy. &n...

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di Liliana Rosano   Il mondo del vino entra nella sua vita per un senso di colpa. Il ricordo della vigna del padre, nella zona del Chianti, ha accompagnato la sua infanzia e adolescenza. Delle giornate trascorse insieme al papà e al rito autunnale del vino, le rimane un profumo indelebile. E pensare che lei il vino non lo beveva proprio. Ex...

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For a decade now, Sicily has been among the most exciting wine regions in the world. I've fallen in love with reds and whites, wines full of freshness and vitality, complexity and a sense of place, from both Mount Etna in the east and the region centering on Vittoria in the southeast.   The most interesting Sicilian reds are made primarily o...

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The DaVinci Society of Delaware is pleased to announce that the 12th Annual Vendemmia Da Vinci Wine & Food Festival will be held Sunday, October 11, 2015 from 2pm to 6pm on the grounds of the Bellevue State Park just off I95 in Northern Delaware.    Vendemmia Da Vinci is one of the premier Italian American Wine & Food festivals...

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  WTI Magazine #80    2016 June 17Author : Jennifer Gentile Martin for www.vinotravelsitaly.com      Translation by:   When one talks about the great wines of Italy everyone always talks about nebbiolo, especially the wines of Barolo and Barbaresco topping the charts. What about the variations of nebbiolo that are hiding in the shadows behind th...

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A seguito del grande lavoro di promozione e avvicinamento al mercato americano svolto in questi anni dalla Camera di Commercio Italiana di Chicago con gli operatori di settore, e' stato congiuntamente sviluppato (con gli operatori di settore stessi) un percorso di introduzione e consolidamento di prodotti agroalimentari negli USA. Gli operatori co...

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Identitá Golose, one of the most prestigious international culinary organizations highlighting the best of contemporary Italian cuisine, returns to the United States for the debut of the Italian Food & Wine Festival taking place in Chicago October 14-16.   Eataly in Chicago will host the series of events, each of which feature some of It...

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by Valentina Zannoni   The old world boasts some of the most famous and prolific wine regions spreading from the world renowned Champagne in France to the equally famous Chianti in Tuscany. It is however no surprise that the so called new world has caught onto wine making, with flare and inventiveness, producing a variety of exciting tipples...

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di Paolo Conti   L'italian way of life è uno slogan famoso nel mondo. Un marchio culturale composto da tanti capitoli: il paesaggio, il patrimonio artistico, il clima, la moda, il design. E, naturalmente, la gastronomia. Ieri l'Unesco ha regalato al nostro Paese un'altra soddisfazione: la pratica agricola della vite ad alberello di Panteller...

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Bartenura Moscato is hitting the streets of New York and handing out thousands of specially grown blue roses that match its iconic blue bottle this Thursday and Friday (2/12 and 2/13) as a thank you for making Bartenura Moscato the best-selling Italian Moscato in America.   Locations where Bartenura will be handing out roses throughout the d...

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