Since ancient times, the island of Montecristo in the Tuscan archipelago has held an almost mystical significance—even the Romans called it “Mons Jovis,” or Mount Jupiter, after their highest god. (The Greeks knew it first as “Artemisia.”). In recent years the allure of Montecristo was significantly increased by Alexandre Dumas' captivating 19th-c...
February 2025 Development opportunities in the US for Italian companies: a study by The European House - Ambrosetti
Donna Mare Italian Chophouse, a newly reimagined dining destination adjacent to the historic Cadillac Hotel & Beach Club on Miami Beach, is now open. Led by renowned Executive Chef Luigi Iannuario, the restaurant celebrates the artistry of Italian gastronomy with an in-house sfoglina, a master pasta-maker whose craft is seasoned with generations of...
Tripadvisor, the world's largest travel site, recently released its Travelers' Choice Best of the Best Destination Awards based on millions of reviews from travelers worldwide over the past 12 months. This year they added a new category: The Best Food Destinations and Rome is top of the list. According to Tripadvisor, the city's piazzas, open-air m...
The Italian Cultural Institute of Washington, in collaboration with Georgetown University, presents the book by Francesco Cotticelli and Paologiovanni Maione, “Enrico Caruso: L’uomo, l’artista, il divo” (2024, Hollitzer ed.) The authors, Professor Francesco Cotticelli (Università degli Studi di Napoli Federico II) and Professor Paologiovanni Maio...
Last October 25 the Italian Embassy in Washington hosted the presentation of an extraordinary strategic study on development opportunities in the US for Italian companies, prepared by The European House - Ambrosetti (TEHA) and masterfully narrated in front of an audience of more than 100 Italian and American stakeholders by Lorenzo Tavazzi, Senior...
On March 15, 2025, Volossal Publishing will release author Catherine Gigante-Brown’s eighth novel, IMMIGRANT HEARTS, a vintage love story that spans generations. It follows the lives of Luisa and Antonio, a seamstress and tailor in the garment industry who meet in 1920s Brooklyn. Their expansive romance stretches across 40 years, exploring the larg...
I've always wanted to go to Cremona, Italy - birthplace of the great violin maker Antonio Stradivarius (1644-1737). It's a place that has re-emerged now in the 21st century as a center of fine violin-making, as well as an entire museum dedicated to the violin - the Museo del Violino. Fortunately, a little bit of Cremona is coming to the Los Angeles...
In the village of Vico del Gargano, in Italy’s Apulia region, Valentine’s Day is celebrated a bit differently. Saint Valentine has been the patron saint of the place since the 17th century; here, however, he doesn’t only protect lovers, but also the town’s cherished citrus groves, particularly its oranges. Each year, as February 14th approaches, t...
It all began with a brief notice headlined “Venetian Restaurant” on Page 5 of The Torrington Register on Wednesday, Feb. 18, 1925. “The Venetian restaurant, Italian-American cuisine, was opened today at 52 East Main Street by Charles Giampaolo. The most delicious of Italian foods will be served. Regular meals are announced for 11 a.m. to 2 p.m. and...
Italian shipbuilder Fincantieri is planning to hire up to 1,500 workers in the U.S., amid crippling labor shortages and increased global defense spending. The state-owned company has been present in the US since 1942, and is benefiting from increased demand across its three core businesses - cruise ships, warships, and submarines - as Western count...
Alessia Succo, in her first year as a student, who turned 16 two days ago and attends her second year of high school in Turin (Piedmont, Italy), took the satisfaction of achieving the best world U18 performance ever in the specialty by beating by 3 hundredths the 8.10 sealed in 2017 by France's Cyréna Samba-Mayela. Her previous performances had alr...