Once upon a time, within living memory for many of us, Italian dining meant hearty, red-sauced pasta, garlic bread, maybe a little lasagna and fake ivy on the ceiling. Then, just like that, back in the ‘70s, Italian went upscale. Before we knew it we were all gaga about what we called Northern Italian cuisine, with nary a drop of marinara in sight....
READ MORETavolo Pronto, a local favorite for paninis, salads, coffee and pastries, is gearing up to expand its baking facilities across River Road in the old Frank & Anita’s salon next month. The new space, dubbed Tavolo Forno, will allow the full-service Italian bistro, bakery and market to increase its selection of freshly baked goods and specialty order...
READ MORESunday, June 23, 2019. 12:00 PM – 4:00 PM PDT. Piazza Piccola Italia (Behind Bel Bacio and Paesano Ristorante), 350 W Julian St., San Jose, CA 95110. Last years Boss of the Sauce was a HUGE such a success, congrats to last years winners Il Sogno and Campo Di Bocce! $25 includes a passport to try pasta from all of our participating restaurants and a...
READ MORESummer is too short to stay inside, so let's revel in the peak of the season together at Piazza all'Aperto, our block party series outside of Eataly Boston! From smoking grills to clinking glasses, these free evenings have all the ingredients to relax and enjoy summer – the same way an Italian would. PIAZZA ALL'APERTO: Open-access Block Parties on...
READ MOREWith a knack for connecting with people and always looking to make a buck, at an early age, Tony Capasso was working the coat check at the local Jewish Community Center and hitting 144 stops on his newspaper route. His outgoing personality made it easy for him to cultivate relationships with his customers, resulting in bonus gigs shoveling driveway...
READ MOREEvery morning around 10:30, Charlie Gitto arrives at the downtown restaurant that bears his name, gets a cup of coffee from the bartender and settles into his designated spot at the corner of the bar — the best seat in the house, if you ask him."This is my office," Gitto explains. "I can see the entire restaurant, and who comes in and who goes out....
READ MORECraving Italian food? Hoodline crunched the numbers to find the best affordable Italian restaurants around Chicago, using both Yelp data and our own secret sauce to produce a ranked list of where to venture next time you're on the hunt. 1. The Art Of Pizza Topping the list is The Art of Pizza. Located at 3033 N. Ashland Ave. (between Barry Avenue a...
READ MOREWe sat down with company leaders sculpting new products and market strategies for three of the Italian confectioner’s iconic names: Ferrero Rocher, Kinder and Tic Tac. The Sweets and Snacks Expo, sponsored by the National Confectioners Association, packed thousands of brands and hundreds of product launches into three days in Chicago. Not to be out...
READ MOREHoly Rosary Catholic Church is pleased to announce the ethnic event of the summer, Friday, June 14th and Saturday, June 15th from 5:00 p.m. to 11:00 p.m. at the historic Catholic Church, 520 Stevens Street and surrounding Lacy Park.During the event, the area will transform into an outdoor Italian festival and celebration. The annual summer event is...
READ MOREA decade back, Chef John Besh partnered with Chef Alon Shaya to create Domenica Restaurant in the Roosevelt Hotel, inspired by the regional cooking of Italy. (Both chefs are no longer affiliated with the restaurant). Although New Orleans has its share of Italian restaurants, it’s fair to say most of them serve Italian-American cuisine, much of it S...
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