A fantastic year after a forgettable 2015. Parmigiano Reggiano, the king of Italy’s DOP denomination (in value) with more than €2 billion in sales, is celebrating a revival in 2016 (+12%) and preparing to scale up in international markets and regain market share in Italy thanks to a dedicated investment plan of €15 million from 2017 to 2020. Produc...
READ MOREFabio Viviani says the Finger Lakes region of Upstate New York reminds him of his native Tuscany, in central Italy. "It doesn't look like Tuscany, but it has the same feel," said Viviani, a chef, restaurateur and cookbook author who rose to fame in the United States as an exuberant contestant on the reality TV show "Top Chef." "The farms, the anima...
READ MOREFriday, February 10, 2017 - 5:00pm Off-campus: 11th & 45th (exact address given to those who RSVP). Join the Italian Club for an evening of food and fun! We will prepare a four-course meal, including antipasti, carne e pasta, and un dolce (dessert). The Club will provide ingredients and all necessary dishes - all you need to bring is energy and an...
READ MOREL’agroalimentare è sicuramente uno dei settori più importanti per l’export italiano negli Stati Uniti: secondo Federalimentare il bilancio 2016 parla di circa € 2,8 miliardi di prodotti alimentari italiani esportati negli States, con un aumento del 3,6% rispetto al 2015. Anche le previsioni di Sace sono molto positive per quello che attualmente rap...
READ MOREIt’s been three years since Spaghetty Western (10690 Southern Highlands Pkwy., spaghettywestern.com) opened its doors in the Southern Highlands area. Since that time, it’s gone from a simple counter trattoria to an expanded room with full dining service and a cool little neighborhood bar. As busy as this place is, some people still don’t understand...
READ MOREEating Greek or Italian food may help older people retain more brain volume as they age, according to a new study by the American Academy of Neurology. The study followed 967 mentally healthy individuals in Scotland for three years after they switched to a more Mediterranean diet. Researchers concluded that switching to this diet alone can offset r...
READ MOREMore than 20 celebrity chefs and winemakers will be showcased when the 14th annual Sun Wine & Food Fest comes to Mohegan Sun, but only one of those renowned professionals, Mario Batali, is inviting you to join him for brunch on Sunday, Jan. 29, in the Uncas Ballroom. “Brunch with Batali” features sweet and savory dishes from his most recent book, “...
READ MOREA fire at Giovanni's restaurant on the Hill has done heavy damage to the second floor. The St. Louis landmark is located in the 5200 block of Shaw. Firefighters said that two electricians were working in the building before the fire started. St. Louis Fire Chief Dennis Jenkerson said that the fire seems to have been caused by an electrical wiring....
READ MORESunday, March 5, 12 - 6 pm. School Hall, Hosted by Saint Leo's Church. Your willingness to volunteer for Saint Leo's is what makes it possible for the parish to host the twice-annual Ravioli Dinners. Don't miss out on the FUN! Ravioli-making sessions: Saturday, February 11, Saturday, February 18, 9 am. These two sessions need many hands to help pro...
READ MOREIt can be easy to take a restaurant for granted. Downtown Upland’s fortunes ebb and flow, but Caffe Allegro has hung in there for nearly two decades. It opened in 1998, five years after the original location debuted in La Verne, and both are still operating today. I’ve been to the Upland version perhaps a half-dozen times, both in the early days an...
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