by Fritz Hahn Vendetta, a new Italian restaurant from H Street impresario Joe Englert and the team behind H Street Country Club, will open to the public on Tuesday. Here's what you need to know about the new spot, which fills the former Red Palace building at 1212 H St. NE. Vendetta was part of Englert's original plans for H Street bars a...
READ MOREby Bill Ervolino 5 p.m. Saturday, NJTV; 6:30 p.m. Saturday, WNET/Channel 13 Does the world really need another television show about Italian food? Chef and lifelong New Jersey resident Vic Rallo believes it does. Rallo, who grew up in Franklin Lakes — his parents owned the celebrated Molly's Fish Market (now Portobello) in Oaklan...
READ MOREBy John T. Edge For centuries, fishermen here have netted mullet, an oily fish that retails for about $1 to $3 a pound and takes well to deep-frying or smoking. But in Italy, where some of this village's harvest is shipped, sacs of roe are removed from the fish, cured and marketed as a delicacy, bottarga, that often sells back in the Unite...
READ MOREBy Erin Beck The restaurant at North Central West Virginia Airport has undergone extensive renovations to prepare for Roberto's Restaurant. The Italian restaurant previously was located at the Johnson Center in Bridgeport, but suffered smoke and water damage after a fire in April. Read more Source: http://www.exponent-teleg...
READ MOREPagani, a casual, regional Italian restaurant opened in the West Village on Sept. 13. The restaurant is located in the former O. Pagani & Bros. music store from 1914, the space has been restored to its late 19th century ambiance. Pagani is the latest restaurant opened by Massimo Lusardi. The menu, created by Executive Chef Ma...
READ MOREForget the turkey and stuffing this holiday season! A new Harris Poll reveals the flavors of the Mediterranean are the cuisine of choice for Americans nationwide. In honor of Italian Heritage Month, Chef Michael Angelo and his mom Sara - founders of Michael Angelo's Gourmet Foods - helps you serve up an authentic Italian feast for the holidays, or...
READ MOREThe amazing artisan sandwiches that all of Asheville loved are making a comeback at Nona Mia Italian Kitchen, located at 1050 Haywood in the vibrant West Asheville corridor. A new lunch menu will feature an array of sandwiches, from new twists on old favorites to brand new creations. Chef Peter Affatato creates each of these masterpieces f...
READ MOREBetween Italian culture, live music, a wine garden and meatballs with marinara, there are plenty of reasons to love the Cincinnati Italian Festival. The fifth annual CincItalia begins Friday, May 16 at Harvest Home Park, presented by St. Catharine of Siena Parish and School. In celebration, the organizers brainstormed the top five reasons...
READ MOREIl Ministero delle politiche agricole alimentari e forestali rende noto che è stato firmato un Protocollo d'intesa per la tutela e la valorizzazione delle produzioni agroalimentari DOP e IGP sulla piattaforma online eBay. L'accordo è stato siglato tra il Mipaaf, eBay e l'Associazione Italiana Consorzi Indicazioni Geografiche (AICIG). L'obi...
READ MORESbarro emerged from bankruptcy protection Tuesday. According to the Associated Press, the pizza chain's $148 million re-organization plan went into effect Monday following a judge's approval May 19. The company will now relocate headquarters to Columbus, Ohio to cut expenses and work closely with its new entity, Pizza Cucinova. R...
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