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Celebrating their grand opening on Wednesday, August 21st, Capriccio Latino Restaurant invites the media to come and experience an exciting culinary venture—classic Italian cuisine prepared with a Latin twist. The media is welcome to sample the fare and flair of this beautiful new restaurant with complimentary hors d'oeuvres and cocktails.  ...

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These classes are held by the professional chefs of the International Culinary Center, who will present recipes to the students both with pasta secca and pasta fresca. Students will also learn Italian culinary vocabulary and what the Mediterranean way of living means: how to eat and choose healthy and fresh ingredients based on the Barilla Center f...

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by David Holloway   Traditional Italian cuisine takes center stage on Saturday, Nov. 9 when the good people of Daphne, Ala., will once again get together for a tasty, fun annual event that benefits the school kids of Baldwin County.   The 2013 Mamma Mia Cook-off is set for 7-10 p.m. on the grounds of Daphne City Hall at 1705 Main St....

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Pomodoro Italian restaurant is open in the one-time Black & Tan building at 101 Ft. Howard Ave., De Pere.   Restaurant owners Jerry and Mia Clearwater have extensive experience operating Italian restaurants in New York, Maine, Tennessee, North Carolina and Wisconsin. Their last restaurant was in Reedsburg. Jerry Clearwater is Italian an...

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Parlare di cucina regionale italiana significa inoltrarsi in un labirinto: prendi una strada pensando di avere chiara la tua meta e invece, in un attimo, ti ritrovi trasportato lontanissimo, non solo nello spazio, ma anche nel tempo, nella cultura. Inizia così "A qualcuno piace Cracco", il libro che il barbuto aristochef italiano ha dedicato alla c...

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By Sarah Baker Hansen   The Caniglia name, long synonymous with Omaha Italian food, will soon vanish from its final Italian restaurant marquee. Caniglia's Venice Inn, the steakhouse that opened in 1957, is shuttering its doors in May.   Once the Ak-Sar-Ben-area restaurant serves its last plate of mostaccioli on May 3, no Caniglia...

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In 1989, Suzette Gresham and Giancarlo Paterlini decided to leave high-end Italian restaurant Donatello to open their own restaurant, Acquerello, in Nob Hill. With Gresham running the kitchen and Paterlini in charge of the front-of-house, Acquerello has become a local institution, earning a Michelin star annually since the guide debuted in the Bay...

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Some delizioso news for fans of pepperoni, tortellini and cannolis, Now That's Italian Specialty Market & Deli opened Nov. 29 at 127 S. Third St. (Route 309) in Coopersburg, next to Burger King.   The 12-seat eatery, which occupies the former Balloons by Paulette space, sells a variety of gourmet salads and hot and cold sandwiches, inclu...

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Rizzuto's Wood-fired Pizza Kitchen & Bar in Bethel, CT is thrilled to be celebrating their 10-Year Anniversary, according to a press release from the business.   Owner Bill Rizzuto opened this neighborhood Italian restaurant and gathering place in December of 2004, transitioning from accomplished hotelier with such hospitality industry g...

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by Filomena Fuduli Sorrentino   Come ho scritto in altri articoli, i modi di dire usati nelle conversazioni degli italiani sono parecchi. Le espressioni e i proverbi fanno parte del nostro patrimonio linguistico e culturale, le quali, tramandate da una generazione all'altra, rappresentano il mezzo di comunicazione fra diversi livelli social-...

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