Less than a month after Rally Pizza was revived inside a Vancouver, Wash., brewery, the brand’s owners have announced they’re taking over the Lucky Horseshoe Lounge on the other side of the Willamette River. Shan Wickham and Alan Maniscalco are renovating the intimate space at 2524 SE Clinton St., which essentially doubles as the pre- and postgame...

Big news for busy Larchmont Village: A brand new Terroni restaurant is coming soon. The Canadian-born Italian group is already a powerhouse in Toronto and has long enjoyed a cozy location on Beverly Boulevard to boot. Now the team is heading east, landing along one of LA’s leafiest restaurant boulevards with the city’s first location of La Bettola...

It was mid-February, and I felt like I hadn’t seen the sun for months when I arrived on the beguiling island of Sicily. Italy’s largest island shimmered with an intense shade of green, flecked with the occasional bright splash of orange, thanks to the citruses of the same name, as we drove through the endlessly winding roads of the southeast of the...

And then came Angelo Motta. With his panettone marked by the unmistakable M, but above all with one of the inventions that revolutionised the food industry, marking a key step in the habits of Italians. The merendina snack. For every day and every hour. This is how the entrepreneur had thought of it, a mignon format specialty suitable for the littl...

Italian food and hospitality come naturally to Brian Frascino, a gift from his Sicilian grandmother and his Italian American upbringing in New York. His new Landrum deli is a tribute to this heritage, incorporating his grandmother's maiden name of Biazzo as well as traditional and family recipes to offer customers an authentic Italian delicatessen...

After his restaurant Florio’s won an award for being the best Italian restaurant in Lincoln, owner Besmir “Bes” Gjoka had an idea: “Let’s bring that good food to Plattsmouth.” Welcome to Milano’s, which recently opened at 209 23rd St. “We’ve had only good feedback,” Gjoka said. “The people who work here are amazing.” Milano’s offers a wide variety...

In the U.S., more and more people are starting to discover what Mediterranean peoples have known for—literally—7,000 years: the wonders of olive oil. Homer called it “liquid gold”; the ancient Greeks said that the goddess Athena had created olives; King David hired guards to protect Israel’s olive groves and warehouses. Ancient peoples used olive o...

Sandwich staple, Regina’s Grocery (45 South 3rd St.), recently opened a new location in Williamsburg next to the trendy gastropub and nightclub, Freehold. The small chain, known for its Italian sandwiches and salads, already has two locations in lower Manhattan.  The North Brooklyn outpost of Regina’s Grocery opened about two weeks ago and told Gre...

For 20 years, the striking Vitrolite Building (2915 Detroit Ave.) in Ohio City had been home to the Intermuseum Conservation Association, but before that it was a showroom and warehouse for Vitrolite tile – aka pigmented structural glass. Soon, the property will exhibit a more community-minded purpose when a trio of businesses – Harness Cycle, Soul...

It's always exciting to hear about a new business opening up in your town. I don't think anyone will argue that the excitement is heightened when you hear there's food involved. Who doesn't love to have another restaurant to try? Egg Harbor Township residents are already sharing their excitement regarding a brand-new Italian joint that opened on Zi...