The team behind the wildly popular Restaurant Olivia in Wash Park, one of our picks for the top 100 places to eat in the metro area, has revealed new details about its upcoming project: Emilia, which is scheduled to open on the first floor of the Current office building at 3615 Delgany Street in RiNo this spring/summer.When it was first announced,...

We all know it: Christmas is a season of joy, tradition, and indulgence, a time when families gather to celebrate together with family and, of course, plenty of good food. What many of us may not know is that many of our favorite holiday flavors and traditions owe much to the centuries-old contributions of monastic communities. For centuries, monas...

Italy is renowned for its rich agricultural heritage, and cherries hold a special place in this tradition. From the sun-drenched hills of Sicily to the fertile plains of Emilia-Romagna, Italy's cherry varieties are celebrated not only for their taste but also for their deep cultural significance. There are 18 officially recognized specialties. Whet...

In Columbia, SC, Villa Tronco is celebrating an anniversary in 2025. The local favorite has been a cornerstone of Italian American dining, offering guests a taste of authentic cuisine and rich local history since 1940. For those of you not proficient at math, this means Villa Tronco will celebrate 85 years in business soon after the New Year arrive...

The West Village welcomes an expansion to its Italian bar scene as Bar Pisellino stretches its footprint to three storefronts, emanating from its original location at 52 Grove Street. Jody Williams and Rita Sodi recently announced the growth of their establishment, which now includes a retail shop nestled between the original corner spot and a new...

While comfort food dishes come from around the world, Italian food hits the spot for those who appreciate deep tomato-rich, olive oil-paired flavors. In New York, there is one place to find authentic Italian food and have your culinary needs met: Arthur Avenue, aka the Bronx's Little Italy. With tens of thousands of Italians making their way to the...

The stereotype of a family-owned restaurant may not include the elaborate bar of Lala or the trendy social scene at Barbusa. The comfort food of Nonna, named after Italian grandmothers everywhere, is more what comes to mind when considering non-corporate dining. Yet the Busalacchi family still proudly owns and manages all three concepts in Little I...

Car lovers know Piedmont for Fiat; sommeliers for Barolo; and coffee-holics for the Moka… But what the region really deserves the limelight for is food. Much of the region’s culinary heritage dates back to the chefs in the House of Savoy, one of Europe’s oldest dynasties (they go back to 1003 AD) and the ruling royal family of Italy from 1861 until...

I’ve been a longtime fan of Puccini’s Pizza & Pasta. We’ve been regulars for years, and honestly, I don’t see that changing anytime soon! Between the excellent food and the friendly service, Puccini’s checks all the boxes for a great dining experience. Today, I took advantage of their lunch special, which I highly recommend. For just over nine buck...

In the small, sleepy town of Valley Ford, CA, the building that houses Dinucci's restaurant has remained a constant for over a century — first as a hotel for travelers and ranchers, and then as an Italian dining staple. Around 1908, the Brambani family (also referred to as Brombani) erected a stately hostelry known as the Depot Hotel, according to...