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A new Italian restaurant is joining the growing roster of eateries and bars at Miami Worldcenter. Meet Casa Gianna, an Italian eatery that blends Tuscan cuisine with new cooking techniques — and it'll even be open for breakfast.Set to open Monday, November 18, at the newly opened Gale Miami Hotel & Residences at Miami Worldcenter in downtown, Casa...

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Russo’s New York Pizzeria and Italian Kitchen The Woodlands (TX) is celebrating their 15 Year Anniversary! Located at 3335 College Park Dr #300, Russo’s is inviting the community to celebrate on Thursday, November 14 where Russo’s will be giving away 100 giant New York-style cheese pizza slices (one per person) starting at 11 a.m. Then, later from...

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Nadia Caterina Munno’s new cooking and travel show, named after her social media handle, ‘The Pasta Queen,’ recently took fans throughout Italy. In her Instagram video announcing the show, Munno said, “Come on a journey with me through Italy, and I will teach you how to cook like a real Italian.” All 13 episodes were set to debut exclusively on Pri...

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Everyone loves Italian food,  but as it turns out, pronouncing the names of some of its most iconic dishes is not as easy as enjoying them. The topic piqued the interest of the people at Preply, a popular online language learning platform designed to help users improve their language skills through personalized one-on-one lessons with native speake...

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Through the floor-to-ceiling window near the north entrance of Bar Corallini, people passing by can stop and watch the head chef, Giovanni Novella, hand make his own pastas and pizza doughs.  Prepping rigatoni, spaghetti or his personal favorite, pappardelle, Novella perfectly shapes each piece of pasta, all while making it look mesmerizingly easy....

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In April of 1254, a widow in Genova gives her house to the monastery of San Pietro di Prà for an intriguing sum: 50 lire of Genovese money and an annual supply of a certain amount of “casei paramensis,” otherwise known as “formaggio parmigiano.”  For those of us whose idea of Italy is inextricably intertwined with Parmigiano Reggiano, which may in...

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Picture this: a cozy, dimly-lit restaurant filled with inviting aromas of freshly-baked bread and simmering sauces. Bowls filled with steaming pasta are being dished out from the small kitchen around the back, and the walls are adorned with stunning landscape shots of the Italian coast. Families are laughing and smiling at each other, and the air i...

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In mid-September, Lou Perrotta and his family drove from Canton, Georgia—a rapidly growing suburb of Atlanta—to Nashville, Tennessee. They were going to watch their favorite football team, the New York Jets, take on the Tennessee Titans. There was one rule for the trip: there would be no talking about their pizzeria, Perrotta’s Pizza, the 100-seat...

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A new gourmet market and eatery opened today in Bayport (NY) on Middle Road where Zucchini Natural Market was until it closed in August. La Pizzetta Gourmet Market celebrated its grand opening specials until 8 p.m., including free coffee for veterans. The Italian market is the newest foray for the Mondis, an Eastport family with deep roots in Long...

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Carmelo's, an Italian-American restaurant from owners Billy Grise and Mitch Arens, is officially open for business on Madison Avenue in Covington. Located in a historic building that has served as everything from a strip club to office space, the restaurant has been stripped down to the bones, revealing brickwork and plaster patches that are remini...

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