Dal 29 settembre al 1° ottobre è arrivata a Houston la missione imprenditoriale organizzata dalla Italy America Chamber of Commerce in collaborazione con il Consorzio Piacenza alimentare, rappresentato dal Direttore, Daniele Ghezzi, e la Confindustria Piacentina, rappresentata dalla Dott.ssa Giulia Silva. Sei produttori piacentini, operant...
READ MORESignora Segan, lei è una storica del cibo e ha da poco tenuto a New York un incontro dedicato alla Toscana con degustazioni di olio extravergine di oliva e di vino. Qual è il valore storico del vino e dell'olio nell'evoluzione gastronomica italiana negli Usa? «L'America adora il cibo italiano. Ci sono più ristoranti italiani negli Usa che locali d...
READ MOREby Marla Cimini Wine lovers can raise a glass to something new emerging on the South Jersey scene. From Sicily to Tuscany (and beyond), several lesser-known varietals are showing up on local menus and wine lists. In Cherry Hill, Caffe Aldo Lamberti offers over a thousand different wines (30 percent from Italy) and has three on-site wi...
READ MORESi apre all'insegna degli Usa il 2013 della promozione internazionale del vino italiano. E non poteva essere altrimenti, visto che gli States sono, ad oggi, il mercato più importante per i produttori del Belpaese. Che vogliono confermare il primato dell'Italia tra i Paesi esportatori in volume e valori, ancora saldamente nelle loro mani nonostante...
READ MOREFriday, January 30, 2015, 7-9pmPrivate Residence - Ward Hill, Staten IslandMembers: $45 | Non-Members: $55. Spaces are limited. Gentlemen are always welcome. Click here to register for this event. Please be advised that ticket sales are final for all NOIAW events. We regret that we are unable to offer refunds for cancellati...
READ MORESave the Date: On Monday, November 10, dine with Joe Bastianich and take a tour of some of the greatest Italian wines with the famed restaurateur, Eataly partner, author, and TV personality at Eataly's fine dining restaurant, Baffo. Savor a selection of 5 distinguished Italian vini in rare large formats and older vintages, complemented by...
READ MOREThe Alma Graduate School - the business school of the University of Bologna - will host a special event at 5:30 p.m. on April 11, 2014 at Eataly (43 East Ohio Street, Chicago, IL 60611) to highlight the university's MBA program. The 12-month English language MBA program offers a unique concentration in Food and Wine. The presentation is me...
READ MOREJanuary 21, 2015 - Wednesday 7:00 PM - 9:30 PMThe Ebell of Los Angeles - 743 S. Lucerne Boulevard - Los Angeles, California 90005: Old World vs New World: Italian Style Comparing traditional Italian wines to their newfangled California cousins. Our California climate is very similar to that of Italy so the early Italian immigr...
READ MOREby Paul Franson One of the most influential people in the wine business was recently in Napa to visit with clients and friends as he retires after 35 years in the business. Leonardo LoCascio, the founder of Winebow, a national importer and distributor of fine wine and craft spirits from around the world, retires June 30. A na...
READ MOREby Maria Russo With plenty of tangy tomato sauce at the ready, and tender meatballs and cheesy margherita pizzas on hand, the stage was set for the 2015 New York City Wine & Food Festival's opening night bash on Thursday: an Italian feast hosted by who else but Food Network's own queen of Italian cuisine, Giada De Laurentiis. ...
READ MORE