Neapolitan Express, the pizza truck from New York, is expanding into Austin with two new trailers for its first out-of-state expansion. Both will open on Friday, March 3. The first will be found on 3rd Street and Congress Avenue, and the second over on West 5th and Colorado streets. The menu includes Neapolitan pies made using Italian ingredients....
READ MORELuisa Nardini, associate professor of musicology at the Butler School, is a prolific scholar that specializes in Gregorian chant, medieval music theory, music and visual art, manuscript studies, and oral and written transmission of liturgical chant. Her most recent achievement is a prestigious American Council of Learned Societies fellowship—to tak...
READ MOREWed, March 15, 2017, 2:00 PM – 6:00 PM CDT. Numero 28, 452 West 2nd Street, Austin, TX 78701 Join Italy's official Sxsw 2017 party APERITIVO ITALIANO with live music, dj set and high end italian appetizer. Live Performances and Dj Set By Altre di B , Birthh, Damien McFly, Echopark, Gio Sada & BariSmoothSquad, Giungla, Halfalib, Nothing For Breakfa...
READ MOREGet ready, Austin: there is another new Italian restaurant slated for the city, as reported by Austin Business Journal. This time, it's from the original founders of Eddie V's. Red Ash will be found in the Colorado Tower's ground floor. Eddie V's executive chef John Carver will command the kitchen, with Larry Foles and Guy Villavaso as par...
READ MOREThe 30th edition of SXSW drew to a close in the Texas capital, with the Italian delegation making its strongest showing to date at world's leading music industry event. For the 3rd year running the Italy @ SXSW initiative cast a spotlight on the country's latest talents, showcasing today's music made in Italy to the assembled international music bu...
READ MOREItalic, the downtown Italian restaurant, is turning an area of the space into a cafe for espresso, baked goods, and go-to lunches. The cafe will be found in the area that faces West 6th Street, closer to the McGarrah Jessee building. Expect lemon olive oil cake, castagnoles, rainbow cookies, and cherry madeleines from pastry chef Mary Cath...
READ MOREForget the turkey and stuffing this holiday season! A new Harris Poll reveals the flavors of the Mediterranean are the cuisine of choice for Americans nationwide. In honor of Italian Heritage Month, Chef Michael Angelo and his mom Sara - founders of Michael Angelo's Gourmet Foods - helps you serve up an authentic Italian feast for the holidays, or...
READ MOREDolce Neve, the new gelateria from a family of Italian gelato experts, will be officially opening their doors January 10. Co-owner Marco Silvestrini told Eater that Dolce Neve will be serving up twenty different flavors, from traditional offerings like hazelnut to a seasonal rotation of fruits. They will also be serving sorbet and vegan gelato made...
READ MOREWhen Italian-influenced Sophia's opens on Friday, August 5 on West 6th Street., guests can expect traditional favorites—cacio e pepe, grilled salmon, bone-in ribeye—plus whole roasted fish, crudo, and orecchiette tartufate with black truffle cream. Eater photographer Courtney Pierce visited the space before its debut this week, which inclu...
READ MOREBy Katie Rife Attention synth heads, Fulci fanatics, and hipper-than-thou horror dorks: Italian soundtrack composer and Goblin contemporary Fabio Frizzi is playing his first-ever U.S. shows this fall. The Frizzi 2 Fulci Live tour (if you can call a series of two a "tour") will begin in Austin, where Frizzi will perform at the Cent...
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