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The focaccia di Recco, a gastronomic icon of Liguria, has recently captured the attention of the prestigious New York Times, projecting its fame beyond Italian borders and being appreciated by overseas palates. Famous for its popular authenticity, this delicacy is distinguished by the crispness of its thin dough, which encloses within it a creamy a...

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Hidden away in one of Greenwich Village’s most famed buildings, Trattoria One Fifth is far more than just another moody Italian restaurant in Manhattan. Its storied walls have witnessed numerous notable events and social gatherings—from patrons toasting martinis while WWII soldiers paraded through downtown, to the ’30s supper club Number One Bar, w...

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October is National Pizza Month, and one locally-owned restaurant is serving the longest pizza in Phoenix! Pizza A Metro opened 16 years ago near 23rd Avenue and Thomas Road. The small, family-owned restaurant offers authentic, delicious, made-from-scratch dishes like pizza, pasta and salads. “We have a lot of dishes which are made from scratch, ha...

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On November 1st and 2nd, Italy celebrates All Saints’ Day and the Day of the Dead religious holidays. During this time, Italian popular traditions merge with religious customs to pay homage and remember those who have passed, through various regional customs and festivities. One of the most widespread traditions is the preparation of typical almond...

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Many island foodies have already savored the fine dining at the Toscana Mare restaurant in the Towers of Key Biscayne. Now, for a limited time, Key Biscayne residents can enjoy a delectable dining experience with the opening of the Toscana Divino Experience. Toscana Divino Experience is a pop-up in the heart of Key Biscayne. This exclusive dining s...

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Whether you’re a local living in New York or a tourist visiting the city, look no further than Lulla for a comforting Italian meal. Located in the foyer of the Motto by Hilton New York City Chelsea Hotel, Lulla is a modern, cozy, no-fuss Italian restaurant that serves all guests delicious pasta and entrees in a relaxing ambiance. Travel critics oft...

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My memories of my mother’s cooking inspired me to write The Italian Daughter's Cookbook. When I was growing up, every meal was made from scratch and was indescribably delicious. I can never forget the taste and smell of dishes like Sunday Sauce with Meatballs and Sausage, Lamb Baked with Potatoes, and Peas and Stuffed Eggplant. However, none of my...

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After years and years as a prototypical sleepy Cincinnati suburb, Deer Park has become something of a real estate hot spot of late. Over the past decade, scores of transplants have bought up the community’s cozy houses with wild abandon, bringing new energy to the northeast side city. Amongst the reasons to check out Deer Park is the city’s distinc...

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A popular Italian eatery that closed last year plans to make a comeback this February. Teddy Spaghettis announced in a recent Facebook post that it plans to reopen in February 2025 at Oakridge Golf Course, 513 W Pontaluna Road, Norton Shores. “We’ve missed the community, and I know you’ve missed us too,” owner Ted Cerniglia said in the video post....

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Song’E Napule Pizzeria and Trattoria celebrate a decade of bringing the heart of Naples to New York City, led by Naples-born chef Ciro Iovine and his wife, Austria.  What began as a humble pizzeria in the West Village has grown into a beloved institution, serving authentic Italian pizza across four thriving locations:  Two in the West Village, Uppe...

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